Item
50# GLUTEN FREE COOKIE MIX (5355-3)
SUGAR, RICE FLOUR, PALM OIL, SOY FLOUR, FOOD STARCH, PASTEURIZED WHOLE EGG SOLIDS (WHOLE EGG SOLIDS, SODIUM SILICO ALUMINATE [PROCESSING AID]), SALT.
Attributes
- Ingredient declaration
- Kosher
- PHO-free
Locations
| Location name | Address |
|---|---|
| Gregory's Foods | 1301 Trapp Road Eagan, MN 55121 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Gluten | Gregory's Foods | 04-02-24 GLUTEN FREE STATEMENT.pdf | 4/2/2024 | 4/2/2025 |
| GMO | Gregory's Foods | 05-24-24 BIOENGINEERED STATEMENT.pdf | 5/24/2024 | 5/24/2026 |
| Label Sample | Gregory's Foods | 5355-3 50# GLUTEN FREE COOKIE MIX bag label.pdf | 11/28/2023 | 11/27/2024 |
| Product Specification Sheet | Gregory's Foods | 5355-3 FG SPEC (ING PERCENT).pdf | 12/23/2022 | 12/22/2025 |
| Kosher | Gregory's Foods | 5355-3 KOSHER CERTIFICATE.pdf | 2/28/2024 | 2/28/2025 |
| Safety Data Sheet (SDS) | Gregory's Foods | 5355-3 SDS SAFETY DATA SHEET.pdf | 1/18/2022 | 1/17/2025 |
| Allergens | Gregory's Foods | Allergens.pdf | 12/19/2023 | 12/18/2025 |
| CoA Sample | Gregory's Foods | COA EXAMPLE FOR 5355-3.pdf | 6/27/2023 | 6/26/2025 |
| Country of Origin | Gregory's Foods | Country of Origin.pdf | 12/23/2022 | 12/22/2025 |
| Lot Code | Gregory's Foods | DRY MIX LOT CODE EXPLANATION.pdf | 1/11/2022 | 1/10/2025 |
| HACCP Process Flow Diagram | Gregory's Foods | Dry Mix Process Flow - 3-14-22.pdf | 2/28/2024 | 2/27/2026 |
| Halal | Gregory's Foods | HALAL STATEMENT FOR 5355-3.pdf | 12/13/2022 | 12/13/2024 |
| Item Questionnaire | Gregory's Foods | Item Questionnaire.pdf | 2/28/2022 | 2/27/2025 |
| Nutrition | Gregory's Foods | Nutrition.pdf | 12/23/2022 | 12/22/2025 |
| Suitability Requirements | Gregory's Foods | Suitability Requirements.pdf | 12/23/2022 | 12/22/2025 |
