Item
8629-B 50# SINGLE TURN S.C.O.F. DONUT MIX (8629-B)
Enriched Wheat Flour (Wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), Sugar, Dextrose, Soybean Oil, Pasteurized Non-Fat Dry Milk, Pasteurized Egg Yolk Solids (Egg yolk solids, sodium silico aluminate [processing aid]), Wheat Starch, Leavening (Baking soda, sodium acid pyrophosphate, monocalcium phosphate), Soy Flour, Natural and Artificial Flavors (milk), Salt, Potato Flour, Soy Lecithin, Distilled Monoglycerides, Sodium Stearoyl Lactylate.
Attributes
- Ingredient declaration
- PHO-free
Locations
| Location name | Address |
|---|---|
| Gregory's Foods | 1301 Trapp Road Eagan, MN 55121 |
Documents
| Type | Location |
|---|---|
| Gluten | Gregory's Foods |
| GMO | Gregory's Foods |
| Organic | Gregory's Foods |
| Kosher | Gregory's Foods |
| Label Sample | Gregory's Foods |
| Product Specification Sheet | Gregory's Foods |
| Shelf Life | Gregory's Foods |
| Ingredient Statement | Gregory's Foods |
| Allergens | Gregory's Foods |
| HACCP Process Flow Diagram | Gregory's Foods |
| HACCP | Gregory's Foods |
| Item Questionnaire | Gregory's Foods |
| Lot Code | Gregory's Foods |
| Nutrition | Gregory's Foods |
| Suitability Requirements | Gregory's Foods |
