Item
Chickpea Flour Deflavored (SCPF-100-D)
Chickpeas
Bean / Legume
Locations
| Location name | Address |
|---|---|
| AGT Food and Ingredients - Minot | 625 42nd St NE Minot, ND 58703 |
| AGT Foods Minot | 625 42nd St NE Minot, ND 58703 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | AGT Foods Minot | Allergens.pdf | 7/11/2023 | 7/10/2025 |
| Allergens | AGT Food and Ingredients - Minot | Allergens.pdf | 3/24/2025 | 3/24/2027 |
| CoA Sample | AGT Foods Minot | Chickpea Flour - Deflavored (SCPF-100-D) COA template.pdf | 2/10/2023 | 2/9/2025 |
| CoA Sample | AGT Food and Ingredients - Minot | COA example - SCPF-100-D.pdf | 4/9/2025 | 4/9/2027 |
| Country of Origin | AGT Foods Minot | Country of Origin.pdf | 7/5/2023 | 7/4/2026 |
| Country of Origin | AGT Food and Ingredients - Minot | Country of Origin.pdf | 3/17/2025 | 3/16/2028 |
| Heavy Metal | AGT Foods Minot | FS110-P11 Statement for Heavy Metals - Pulses REV4 2024.pdf | 3/5/2024 | 3/5/2026 |
| Heavy Metal | AGT Food and Ingredients - Minot | FS110-P11 Statement for Heavy Metals - Pulses REV5 2025.pdf | 3/21/2025 | 3/21/2027 |
| Shelf Life | AGT Foods Minot | FS110-P13 Shelf Life Statement REV4 2024.pdf | 3/5/2024 | 3/5/2027 |
| Shelf Life | AGT Food and Ingredients - Minot | FS110-P13 Shelf Life Statement REV5 2025.pdf | 3/21/2025 | 3/20/2028 |
| Natural | AGT Foods Minot | FS110-P14 Natural Statement REV2.pdf | 11/30/2017 | 11/30/2018 |
| Natural | AGT Food and Ingredients - Minot | FS110-P14 Natural Statement REV6 2025.pdf | 3/21/2025 | 3/21/2026 |
| California Prop. 65 | AGT Foods Minot | FS110-P15 California Proposition 65 Statement of Compliance REV4 2024.pdf | 3/4/2024 | 3/4/2026 |
| California Prop. 65 | AGT Food and Ingredients - Minot | FS110-P15 California Proposition 65 Statement of Compliance REV5 2025.pdf | 3/21/2025 | 3/21/2027 |
| GMO | AGT Foods Minot | FS110-P19 Non GMO and Bio-Engineering Statement REV5 2024.pdf | 3/5/2024 | 3/5/2026 |
| Vegan/Vegetarian Statement | AGT Foods Minot | FS110-P2 Vegan and Vegetarian Statement REV4 2023.pdf | 3/8/2023 | 3/7/2025 |
| Vegan/Vegetarian Statement | AGT Food and Ingredients - Minot | FS110-P2 Vegan and Vegetarian Statement REV6 2025.pdf | 3/20/2025 | 3/20/2027 |
| Pesticide | AGT Food and Ingredients - Minot | FS110-P23 Pesticide Usage Statement REV3 2025.pdf | 3/21/2025 | 3/21/2027 |
| Pesticide | AGT Foods Minot | FS110-P23 Pesticide Usage Statement.pdf | 2/17/2023 | 2/16/2025 |
| GRAS/NDI/ODI Statement | AGT Food and Ingredients - Minot | FS110-P28 GRAS Statement REV5 2025.pdf | 3/21/2025 | 3/20/2028 |
| EtO Statement | AGT Food and Ingredients - Minot | FS110-P34 Ethylene Oxide REV1 - 2025.pdf | 3/21/2025 | 3/21/2027 |
| Irradiation Status Statement | AGT Foods Minot | FS110-P5 Statement of Irradiation REV3.pdf | 3/30/2017 | 3/30/2019 |
| Irradiation Status Statement | AGT Food and Ingredients - Minot | FS110-P5 Statement of Irradiation REV6 - 2025.pdf | 3/20/2025 | 3/20/2027 |
| Gluten | AGT Foods Minot | FS120-P2-M Gluten Free Policy (Minot) - REV8.pdf | 11/27/2023 | 11/26/2024 |
| Sewage Statement | AGT Food and Ingredients - Minot | FS120-P4-M Statement of Non-contact with Sewage Sludge (Minot) REV3 2024.pdf | 3/20/2025 | 3/20/2027 |
| Lot Code | AGT Foods Minot | FS120-P5-M Explanation of Batch Code (Minot) REV4 2024.pdf | 2/15/2024 | 2/14/2027 |
| Lot Code | AGT Food and Ingredients - Minot | FS120-P5-M Explanation of Batch Code (Minot) REV4 2024.pdf | 3/21/2025 | 3/20/2028 |
| No Animal Ingredient Statement | AGT Foods Minot | FS130-P10 No Animal Ingredient Statement (Pulse Products) REV1.pdf | 3/8/2024 | 3/8/2025 |
| No Animal Ingredient Statement | AGT Food and Ingredients - Minot | FS130-P10 No Animal Ingredient Statement (Pulse Products) REV1.pdf | 3/21/2025 | 3/21/2026 |
| Organic | AGT Foods Minot | FS130-P13.4-M Non-Organic Statement (Chickpea Flour 100 - Deflavored) REV0 2023.pdf | 7/18/2023 | 7/18/2025 |
| Ingredient Statement | AGT Foods Minot | FS130-P15.2-M Ingredient Statement - SCPF-100-D rev 1.pdf | 3/8/2024 | 3/8/2027 |
| Animal Testing Statement | AGT Food and Ingredients - Minot | FS130-P9.2-M ANIMAL TESTING STATEMENT rev 0 2024.pdf | 3/21/2025 | 3/21/2027 |
| FSVP Assessment Form | AGT Foods Minot | FSVP Assessment Form.pdf | 9/4/2024 | 9/4/2025 |
| Halal | AGT Foods Minot | Halal certificate for SCPF-100-D.pdf | 3/19/2025 | 3/31/2026 |
| Item Questionnaire | AGT Foods Minot | Item Questionnaire.pdf | 8/29/2023 | 8/28/2026 |
| Kosher | AGT Food and Ingredients - Minot | Kosher certificate for SCPF-100-D.pdf | 4/16/2025 | 3/31/2026 |
| Kosher | AGT Foods Minot | Kosher certificate for SCPF-100-D.pdf | 4/16/2025 | 3/31/2026 |
| National Bioengineered Food Disclosure Standard (Simplified) | AGT Foods Minot | National Bioengineered Food Disclosure Standard (Simplified).pdf | 7/7/2023 | 7/6/2026 |
| National Bioengineered Food Disclosure Standard (Simplified) | AGT Food and Ingredients - Minot | National Bioengineered Food Disclosure Standard (Simplified).pdf | 3/17/2025 | 3/16/2028 |
| Nutrition | AGT Foods Minot | Nutrition.pdf | 11/20/2023 | 11/19/2026 |
| Nutrition | AGT Food and Ingredients - Minot | Nutrition.pdf | 3/21/2025 | 3/20/2028 |
| HACCP Process Flow Diagram | AGT Foods Minot | Q110-A1.2-M v6p0 Heat Treatment Process Flow Diagram.pdf | 10/19/2023 | 10/18/2025 |
| HACCP | AGT Foods Minot | Q110-A5.2-M v5p0 HT HACCP Plan - Minot Aug 2023.pdf | 8/31/2023 | 8/30/2026 |
| Suitability Requirements | AGT Foods Minot | Suitability Requirements.pdf | 8/29/2023 | 8/28/2026 |
| Suitability Requirements | AGT Food and Ingredients - Minot | Suitability Requirements.pdf | 3/17/2025 | 3/16/2028 |
| Product Specification Sheet | AGT Foods Minot | Tech spec for SCPF-100-D.pdf | 1/16/2024 | 1/15/2027 |
| Product Specification Sheet | AGT Food and Ingredients - Minot | Tech spec for SCPF-100-D.pdf | 4/9/2025 | 4/8/2028 |
| Label Sample | AGT Food and Ingredients - Minot | Tote Tag - Chickpea Flour - Deflavored (SCPF-100-D) example.pdf | 3/19/2025 | 3/19/2026 |
| Label Sample | AGT Foods Minot | Tote Tag - Chickpea Flour - Deflavored (SCPF-100-D).pdf | 7/24/2024 | 7/24/2025 |
