Item
10" GF WRAPS-72PK (24128)
10" GF Wrap
INGREDIENTS: GLUTEN FREE WRAP BASE (TAPIOCA STARCH, RICE FLOUR,
CHICKPEA FLOUR, DEXTROSE, POTATO STARCH, XANTHAN GUM, SALT,
MALTODEXTRIN, MONO AND DIGLYCERIDES), WATER, SOYBEAN OIL, CHIA
SEEDS, BAKERS YEAST, XANTHAN GUM, BAKING POWDER (SODIUM ACID
PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONO CALCIUM
PHOSPHATE), CALCIUM PROPIONATE (A MOLD INHIBITOR), PRESERVATIVE
(FUMARIC ACID, HYDROGENATED SOYBEAN OIL), MONOGLYCERIDES.
Bakery
Locations
| Location name | Address |
|---|---|
| Toufayan Bakery - Orlando, Florida | 3826 Bryn Mawr Street Orlando, FL 32808 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Country of Origin | Toufayan Bakery - Orlando, Florida | Country of Origin.pdf | 4/25/2024 | 4/25/2027 |
| HACCP Process Flow Diagram | Toufayan Bakery - Orlando, Florida | GF.pdf | 4/25/2024 | 4/25/2026 |
| Gluten | Toufayan Bakery - Orlando, Florida | Gluten Statement.pdf | 4/25/2024 | 4/25/2026 |
| Item Questionnaire | Toufayan Bakery - Orlando, Florida | Item Questionnaire.pdf | 4/25/2024 | 4/25/2027 |
| Lot Code | Toufayan Bakery - Orlando, Florida | Lot Code.pdf | 4/25/2024 | 4/25/2027 |
| HACCP | Toufayan Bakery - Orlando, Florida | NotApplicable_HACCP.pdf | 4/25/2024 | 4/25/2027 |
| Nutrition | Toufayan Bakery - Orlando, Florida | Nutrition.pdf | 5/29/2025 | 5/28/2028 |
| Label Sample | Toufayan Bakery - Orlando, Florida | Rich's Label.pdf | 5/29/2025 | 5/29/2026 |
| Shelf Life | Toufayan Bakery - Orlando, Florida | Shelf Life.pdf | 4/25/2024 | 4/25/2026 |
