Item
STEL PIZZA FTSHD 5 LB BLD 6/CS (1009293)
Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Unsmoked Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese made from Cow's Milk (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Potato Starch, Corn Starch and Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor).
Dairy
Locations
| Location name | Address |
|---|---|
| Saputo Cheese USA - Franklin | 2895 W Oakwood Rd Franklin, WI 53132 |
| Saputo Cheese USA - Tulare Paige | 800 E Paige Ave Paige, CA 93274 |
Documents
| Type | Location |
|---|---|
| Lot Code | Saputo Cheese USA - Tulare Paige |
| Ingredient Statement | Saputo Cheese USA - Tulare Paige |
| Product Specification Sheet | Saputo Cheese USA - Tulare Paige |
| Ingredient Statement | Saputo Cheese USA - Franklin |
| Lot Code | Saputo Cheese USA - Franklin |
| Product Specification Sheet | Saputo Cheese USA - Franklin |
| Allergens | Saputo Cheese USA - Franklin |
| Allergens | Saputo Cheese USA - Tulare Paige |
| Country of Origin | Saputo Cheese USA - Franklin |
| Country of Origin | Saputo Cheese USA - Tulare Paige |
| HACCP Process Flow Diagram | Saputo Cheese USA - Franklin |
| Item Questionnaire | Saputo Cheese USA - Franklin |
| Item Questionnaire | Saputo Cheese USA - Tulare Paige |
| Melamine | Saputo Cheese USA - Tulare Paige |
| Melamine | Saputo Cheese USA - Franklin |
| Nutrition | Saputo Cheese USA - Tulare Paige |
| Nutrition | Saputo Cheese USA - Franklin |
| California Prop. 65 | Saputo Cheese USA - Tulare Paige |
| California Prop. 65 | Saputo Cheese USA - Franklin |
| Suitability Requirements | Saputo Cheese USA - Franklin |
| Suitability Requirements | Saputo Cheese USA - Tulare Paige |
| HACCP Process Flow Diagram | Saputo Cheese USA - Tulare Paige |
