Item
Cooked Seasoned Beef and Modified Food Starch Steak Product, Caramel Color Added (B20-CB1659)
Beef, Water, Modified Food Starch, Onion, Corn Syrup Solids, Salt, Dextrose, Au Jus Concentrate [Beef Stock, Salt, Natural Flavoring, Yeast Extract, Beef Fat, Cornstarch, Onion Powder, Soy Sauce (Water, Soybeans, Wheat, Salt), Lactic Acid, Potato Starch, Beet Powder, Natural Flavor, Garlic Powder, Corn Syrup Solids], Hydrolyzed Soy Protein, Natural Flavor, Sodium Phosphate, Garlic Powder, Beef Flavor [Beef Stock, Onion Powder], Caramel Color*, Onion Powder.
*Caramel color Class I-E150a.
Protein - Mammal
Locations
| Location name | Address |
|---|---|
| BrucePac, Inc. Woodburn, OR | 380 South Pacific Hwy 99E Woodburn, OR 97071 |
Documents
| Type | Location |
|---|---|
| Allergens | BrucePac, Inc. Silverton, OR |
| HACCP Process Flow Diagram | BrucePac, Inc. Silverton, OR |
| Certificate of Analysis Sample | BrucePac, Inc. Silverton, OR |
| Lot Code Explanation | BrucePac, Inc. Silverton, OR |
| Country of Origin | BrucePac, Inc. Silverton, OR |
| Compliance Declaration - Food Contact Materials (Item) | BrucePac, Inc. Silverton, OR |
| Irradiation Statement | BrucePac, Inc. Silverton, OR |
| Item Questionnaire | BrucePac, Inc. Silverton, OR |
| Kosher | BrucePac, Inc. Silverton, OR |
| Organic | BrucePac, Inc. Silverton, OR |
| Nutrition | BrucePac, Inc. Silverton, OR |
| Pesticide Residue Statement | BrucePac, Inc. Silverton, OR |
| Proposition 65 Statement | BrucePac, Inc. Silverton, OR |
| Product Specification | BrucePac, Inc. Silverton, OR |
| Gluten | BrucePac, Inc. Silverton, OR |
| GMO | BrucePac, Inc. Silverton, OR |
| Sewage Sludge Statement | BrucePac, Inc. Silverton, OR |
| Shelf Life and Storage Statement | BrucePac, Inc. Silverton, OR |
| Suitability Requirements | BrucePac, Inc. Silverton, OR |
