Item
Pumpkin Spice Flavouring (NATLQ13579)
Flavouring Preparations, Natural Flavouring Substances,
Carriers: Propylene Glycol (85-90%), Ethanol (10-15%).
Flavor
Attributes
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| International Taste Solutions Ltd | International Taste Solutions Ltd Innovation House Newbury, IF RG14 5EY GBR |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| HACCP | International Taste Solutions Ltd | 28100 CCP Procedure.pdf | 4/1/2022 | 3/31/2025 |
| Allergens | International Taste Solutions Ltd | Allergens.pdf | 3/1/2021 | 3/1/2023 |
| Country of Origin | International Taste Solutions Ltd | Country of Origin.pdf | 3/1/2021 | 2/29/2024 |
| GMO | International Taste Solutions Ltd | GMO Statement 0121.pdf | 1/4/2021 | 1/4/2023 |
| CoA Sample | International Taste Solutions Ltd | NATLQ13579 Example COA.pdf | 9/18/2020 | 9/18/2022 |
| Product Specification Sheet | International Taste Solutions Ltd | NATLQ13579 Pumpkin Spice Flavouring Full Specification Vs1 0321.pdf | 3/1/2021 | 2/29/2024 |
| Lot Code | International Taste Solutions Ltd | NATLQ13579 Pumpkin Spice Flavouring Full Specification Vs1 0321.pdf | 3/1/2021 | 2/29/2024 |
| Shelf Life | International Taste Solutions Ltd | NATLQ13579 Pumpkin Spice Flavouring Specification VS1 0321.pdf | 3/1/2021 | 3/1/2023 |
| Suitability Requirements | International Taste Solutions Ltd | Suitability Requirements.pdf | 3/1/2021 | 2/29/2024 |
| HACCP Process Flow Diagram | International Taste Solutions Ltd | Verified Flow Diagrams 28012021.pdf | 1/28/2021 | 1/28/2023 |
