Item
Organic Cashews Pasteurized (Cashews Organic SP Raw)
Organic SP Cashews Raw
Cashews 100%
Nut / Seed
Attributes
- Gluten-free
- Halal
- Ingredient declaration
- Kosher
- PHO-free
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Red River Foods | Lot 1C9 & Lot 1C10, CN8&CN11 St Tan Binh Industrial Zone Tanh Binh Commune Bac Tan Uyen District, 57 - VNM |
| Red River Foods Inc. | 9020 Stony POint Pkwy Ste 380 Richmond, VA 23235 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Ingredient Statement | Red River Foods Inc. | 16 Cashews SP_Organic -Product Spec - Pasteurized Ver 0.pdf | 10/30/2020 | 10/30/2021 |
| Product Specification Sheet | Red River Foods Inc. | 16 Cashews SP_Organic -Product Spec - Pasteurized Ver 0.pdf | 10/30/2020 | 10/30/2023 |
| Pesticide | Red River Foods | 16. Supply-Chain Preventive Controls Program - 040122.pdf | 4/1/2022 | 3/31/2024 |
| HACCP Process Flow Diagram | Red River Foods | 3.5 Process Flow Hazard Analysis, raw and pasteurized - 2022.pdf | 4/25/2022 | 4/24/2024 |
| Halal | Red River Foods | 30.01.2023 Red River Food HCA Halal exp 2024.pdf | 1/30/2023 | 1/29/2024 |
| HACCP | Red River Foods Inc. | 4CV-HACCP-005 Lodi HACCP Plan Master Sheet.pdf | 8/14/2020 | 8/14/2023 |
| Allergens | Red River Foods Inc. | Allergens.pdf | 6/9/2020 | 6/9/2022 |
| Allergens | Red River Foods | Allergens.pdf | 10/5/2022 | 10/4/2024 |
| CoA Sample | Red River Foods | COA P39438.pdf | 10/5/2022 | 10/4/2024 |
| HACCP Process Flow Diagram | Red River Foods Inc. | Copy of 4CV-HACCP-004 Lodi Process Flow Diagram V12.pdf | 8/14/2020 | 8/14/2022 |
| Country of Origin | Red River Foods Inc. | Country of Origin.pdf | 8/14/2020 | 8/14/2023 |
| Country of Origin | Red River Foods | Country of Origin.pdf | 10/5/2022 | 10/4/2025 |
| Gluten | Red River Foods Inc. | Gluten Free Statement_RRF 2020.pdf | 8/14/2020 | 8/14/2021 |
| Safety Data Sheet (SDS) | Red River Foods | GRAS Statement Cashews 2022.pdf | 3/4/2022 | 3/3/2024 |
| Heavy Metal | Red River Foods | Heavy Metal - Organic Cashew -01 Jun 2022.pdf | 6/1/2022 | 5/31/2024 |
| Item Questionnaire | Red River Foods Inc. | Item Questionnaire.pdf | 6/9/2020 | 6/9/2021 |
| Item Questionnaire | Red River Foods | Item Questionnaire.pdf | 10/5/2022 | 10/4/2025 |
| Label Sample | Red River Foods | Label Sample.pdf | 10/5/2022 | 10/5/2023 |
| Safety Data Sheet (SDS) | Red River Foods Inc. | MSDS Cashew 100.pdf | 10/30/2020 | 10/30/2022 |
| Nutrition | Red River Foods Inc. | Nutrition.pdf | 10/28/2020 | 10/28/2023 |
| Nutrition | Red River Foods | Nutrition.pdf | 10/5/2022 | 10/4/2025 |
| Organic | Red River Foods Inc. | Organic Cert - NOP - Vietnam.pdf | 3/12/2021 | 11/1/2021 |
| California Prop. 65 | Red River Foods Inc. | Prop 65 Statement - Bridgetown.pdf | 8/14/2020 | 8/14/2022 |
| California Prop. 65 | Red River Foods | Prop 65 Statement - Jan 2023.pdf | 1/1/2023 | 12/31/2024 |
| Kosher | Red River Foods Inc. | Red River Foods - Kosher July 2021.pdf | 8/1/2020 | 7/31/2021 |
| GMO | Red River Foods Inc. | Red River Non-GMO 2020.pdf | 8/14/2020 | 8/14/2022 |
| GMO | Red River Foods | Red River Non-GMO 2023.pdf | 10/24/2023 | 10/23/2025 |
| Lot Code | Red River Foods Inc. | RRF Lot Traceability 2021.pdf | 8/14/2020 | 8/14/2023 |
| Shelf Life | Red River Foods Inc. | Shelf Life Statement.pdf | 8/14/2020 | 8/14/2022 |
| Ingredient Statement | Red River Foods | SP - Organic Raw 180522.pdf | 5/18/2022 | 5/18/2023 |
| Product Specification Sheet | Red River Foods | SP - Organic Raw 180522.pdf | 5/18/2022 | 5/17/2025 |
| Shelf Life | Red River Foods | SP - Organic Raw 180522.pdf | 5/18/2022 | 5/17/2024 |
| Suitability Requirements | Red River Foods Inc. | Suitability Requirements.pdf | 6/9/2020 | 6/9/2023 |
| Suitability Requirements | Red River Foods | Suitability Requirements.pdf | 10/5/2022 | 10/4/2025 |
