Item
SC 8/9 oz PS Teriyaki Seseme Salmon (A1467)
WILD ALASKA PINK SALMON, WATER, VEGETABLE OIL (CANOLA OIL, COTTONSEED OIL, AND/OR SOYBEAN OIL), MODIFIED CORN STARCH, RICE FLOUR, CONTAINS 2% OR LESS OF: SOY SAUCE (FERMENTED SOYBEANS AND WHEAT, SALT), DEXTRIN, SESAME SEEDS, DEHYDRATED GARLIC, SALT, DISODIUM GUANYLATE, DISODIUM INOSINATE, GINGER, RED PEPPER, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), MALTODEXTRIN, SPICES, SESAME OIL, NATURAL FLAVORS.
Protein - Fish
Locations
| Location name | Address |
|---|---|
| High Liner Foods - Lunenburg | 100 Battery Point Rd. PO Box 910 Lunenburg, Nova Scotia B0J 2C0 CAN |
| High Liner Foods (ISF (USA), LLC) - Newport News, VA | 190 Enterprise Drive Newport News, VA 23603 |
| High Liner Foods -Portsmouth | 1 Highliner Avenue Portsmouth, NH 03801 |
| High Liner Foods USA | 183 International Drive Portsmouth, NH 03801 |
Documents
| Type | Location |
|---|---|
| Product Label Sample | High Liner Foods USA |
| Product Specification | High Liner Foods USA |
| Ingredient Declaration | High Liner Foods USA |
| Allergens | High Liner Foods USA |
| Country of Origin | High Liner Foods USA |
| HACCP Plan (Item) | High Liner Foods USA |
| HACCP Process Flow Diagram | High Liner Foods USA |
| Item Questionnaire | High Liner Foods USA |
| Compliance Declaration - Food Contact Materials (Item) | High Liner Foods USA |
| Proposition 65 Statement | High Liner Foods USA |
| Certificate of Analysis Sample | High Liner Foods USA |
| GMO | High Liner Foods USA |
| Halal | High Liner Foods USA |
| Kosher | High Liner Foods USA |
| Label Claims Substantiation | High Liner Foods USA |
| Labeling Guidance | High Liner Foods USA |
| Lot Code Explanation | High Liner Foods USA |
| Natural Claims Substantiation | High Liner Foods USA |
| Organic | High Liner Foods USA |
| Shelf Life and Storage Statement | High Liner Foods USA |
| Vegan / Vegetarian Status | High Liner Foods USA |
| Nutrition | High Liner Foods USA |
