Tortilla, Flour, 10", La Superior Foods, 711-WF10Y-1212W (711-WF10Y-1212W)

Flour (Bleached Wheat Flour, Matled Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Shortening (Prepared from Meat Fats and Vegetable Oils, BHA & Propyl Gallate with Citric Acid added to protect the flavor, Dimethylpolysiloxame), Dough Conditioner (Salt, Sodium Bicarbonate, Mono-and Diglycerides, Sodium Aluminum Phosphate, Preservatives {Calcium Propionate, Potassium Sorbate}, Sodium Aluminum Sulfate, Enriched Wheat Flour{Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Fumaric Acid, Corn Starch, and 2% or less of each of the following: Guar Gum, Soybean Oil, Monocalcium Phosphate, Hydrogenated Soybean Oil, Enzymes, Sodium Metabisulfite), Baking Powder (Baking Soda, Aluminum Sodium Sulfate, Calcium Sulfate, Corn Starch and Calcium Phosphate), and Salt.

Bread