Item
Enzyme Modified Cheddar Cheese (CH-5043 BB)
Cheddar Cheese (Pasteurized Milk, Cultures, Salt, and Enzymes), Water, Salt, Sodium Phosphate, Natural Flavor, Sodium Citrate, and Xanthan Gum.
Dairy
Attributes
- Gluten-free
- Ingredient declaration
- PHO-free
Locations
| Location name | Address |
|---|---|
| Jeneil Biotech, Inc. | 400 North Dekora Woods Blvd. Saukville, Wisconsin 53080 |
Documents
| Type | Location |
|---|---|
| Pesticide | Jeneil Biotech, Inc. |
| Label Sample | Jeneil Biotech, Inc. |
| Product Specification Sheet | Jeneil Biotech, Inc. |
| Allergens | Jeneil Biotech, Inc. |
| GMO | Jeneil Biotech, Inc. |
| Irradiation Status Statement | Jeneil Biotech, Inc. |
| Ingredient Statement | Jeneil Biotech, Inc. |
| Gluten | Jeneil Biotech, Inc. |
| Country of Origin | Jeneil Biotech, Inc. |
| Lot Code | Jeneil Biotech, Inc. |
| Item Questionnaire | Jeneil Biotech, Inc. |
| Nutrition | Jeneil Biotech, Inc. |
| Suitability Requirements | Jeneil Biotech, Inc. |
