Item

MANBCMAL - Mango Conventional Grade B Chunk Medium All varieties (51000551)

Mango Conventional Grade B Chunk Medium All varieties (MANBCMAL)
Properly ripened Kaew mangoes are washed, peeled, and cut into pieces according to the required size specifications. After undergoing the IQF process, the frozen mango pieces are sieved to separate the diced Kaew mango from the Grade B product. Grade B consists of smaller fragments and irregularly shaped mango pieces, which are then inspected to remove defects. The final product consists of IQF Kaew mango fragments and irregular pieces, suitable for further processing or use as an ingredient. Country of Origin: Vietnam Appearance: Good natural color of mango Flavour: Yellow typical of fresh fully ripened Kaew Mango; free from objectionable flavor or odor Foreign material: Free from material other than listed ingredient Brix min 12
Processed fruit
Locations
Location name Address
Thanh Ngoc Agriculture Food Corporatoin (corporate) An Phu Hamlet, An Nhon commune, Chau Thanh district, Dong Thap province, Vietnam Dong Thap, 45 81000 VNM
Documents
Type Location
Allergens Thanh Ngoc Agriculture Food Corporatoin (corporate)
Country of Origin Thanh Ngoc Agriculture Food Corporatoin (corporate)
EtO Statement Thanh Ngoc Agriculture Food Corporatoin (corporate)
HACCP Process Flow Diagram Thanh Ngoc Agriculture Food Corporatoin (corporate)
HACCP Thanh Ngoc Agriculture Food Corporatoin (corporate)
Item Questionnaire Thanh Ngoc Agriculture Food Corporatoin (corporate)
Kosher Thanh Ngoc Agriculture Food Corporatoin (corporate)
Label Guidance Thanh Ngoc Agriculture Food Corporatoin (corporate)
Label Sample Thanh Ngoc Agriculture Food Corporatoin (corporate)
Lot Code Thanh Ngoc Agriculture Food Corporatoin (corporate)
Product Specification Sheet Thanh Ngoc Agriculture Food Corporatoin (corporate)
Suitability Requirements Thanh Ngoc Agriculture Food Corporatoin (corporate)