Item
Roasted Seasoned Diced Chicken White Meat (VCA-CC2997)
Chicken White Meat, Water, Less Than 2% Modified Food Starch, Brown Sugar, Corn Oil, Salt, Natural Flavor, Paprika.
Protein - Poultry
Locations
Location name | Address |
---|---|
BrucePac, Inc. Durant, OK | 1915 Business 70 Durant, OK 74701 |
BrucePac, Inc. Woodburn, OR | 380 South Pacific Hwy 99E Woodburn, OR 97071 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | BrucePac, Inc. Durant, OK | Allergens.pdf | 11/14/2019 | 11/13/2021 |
Allergens | BrucePac, Inc. Woodburn, OR | Allergens.pdf | 12/26/2019 | 12/27/2019 |
HACCP Process Flow Diagram | BrucePac, Inc. Woodburn, OR | BP3 Section IIA - Flowchart AA.pdf | 12/26/2019 | 12/6/2021 |
HACCP Process Flow Diagram | BrucePac, Inc. Durant, OK | BP4 Section IIA - Flowcharts A4 7-8-19.pdf | 7/8/2019 | 7/7/2021 |
Label Sample | BrucePac, Inc. Durant, OK | CC2997 BOX LABEL IMAGE.pdf | 9/9/2020 | 9/9/2021 |
CoA Sample | BrucePac, Inc. Durant, OK | COA Example.pdf | 11/6/2019 | 11/5/2021 |
CoA Sample | BrucePac, Inc. Woodburn, OR | COA Example.pdf | 11/6/2019 | 11/5/2021 |
Lot Code | BrucePac, Inc. Durant, OK | Code Date Information.pdf | 6/17/2020 | 6/17/2023 |
Lot Code | BrucePac, Inc. Woodburn, OR | Code Date Information.pdf | 6/17/2020 | 6/17/2023 |
HACCP | BrucePac, Inc. Durant, OK | HACCP Compliance 2020.pdf | 6/17/2020 | 6/17/2023 |
HACCP | BrucePac, Inc. Woodburn, OR | HACCP Compliance 2020.pdf | 3/5/2020 | 1/1/2021 |
Label Sample | BrucePac, Inc. Woodburn, OR | Label CC2997 12-30-2020.PNG | 12/30/2020 | 12/30/2021 |
Ingredient Statement | BrucePac, Inc. Durant, OK | PSCC2997 B20 3PG.pdf | 12/9/2019 | 12/8/2020 |
Ingredient Statement | BrucePac, Inc. Woodburn, OR | PSCC2997 B20 3PG.pdf | 12/9/2019 | 12/8/2020 |