Item
9" Lemon Meringue Pie (989264)
M950BJNL
ingredients: water, sugar, WHEAT flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, Lemon Puree (water, citric acid, sugar, lemon pulp cells, corn syrup, lemon concentrate, lemon oil, sodium citrate), food starch-modified, whole eggs, contains less than 2% of: CORN SYRUP, margarine (vegetable oil blend [interesterified soybean oil, hydrogenated cottonseed oil], water, salt, mono- and diglycerides, soy lecithin, sodium benzoate [to preserve freshness], artificial flavors, colored with beta carotene, vitamin a palmitate), corn starch, Carob bean gum, cellulose gum, agar, sodium phosphate, sodium alum, guar gum, cream of tartar, dried egg whites, nonfat dry milk, salt, apple cider vinegar, dextrose, vanilla extract, preserved with sorbic acid and calcium propionate
Baked Good
Locations
Location name | Address |
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Rocky Mountain Pies | 250 West Crossroads Square Salt Lake City, UT 84115 |
Documents
Type | Location |
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Allergens | Rocky Mountain Pies |
California Prop. 65 | Rocky Mountain Pies |
CoA Sample | Rocky Mountain Pies |
Country of Origin | Rocky Mountain Pies |
Kosher | Rocky Mountain Pies |
Product Specification Sheet | Rocky Mountain Pies |
Ingredient Statement | Rocky Mountain Pies |
Shelf Life | Rocky Mountain Pies |
Gluten | Rocky Mountain Pies |
GMO | Rocky Mountain Pies |
Organic | Rocky Mountain Pies |
Vegan/Vegetarian Statement | Rocky Mountain Pies |
Nutrition | Rocky Mountain Pies |
Suitability Requirements | Rocky Mountain Pies |

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