Item
Vertullo Fusilli Dry Pasta - Italy - 2/10 lb (Dry pasta 20)
Product obtained from the dough-kneading, drawing and consequent drying of durum wheat semolina and water.
Durum WHEAT semolina.
Flour
Locations
| Location name | Address |
|---|---|
| VALDIGRANO DI FLAVIO PAGANI SRL (corporate) | VIA BORSELLINO 35/37 ROVATO, 25 25038 ITA |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Product Specification Sheet | VALDIGRANO DI FLAVIO PAGANI SRL (corporate) | 257_14VITUSA_2023.pdf | 1/10/2024 | 1/9/2027 |
| Allergens | VALDIGRANO DI FLAVIO PAGANI SRL (corporate) | Allergens.pdf | 2/25/2025 | 2/25/2027 |
| HACCP | VALDIGRANO DI FLAVIO PAGANI SRL (corporate) | DO 14.1 rev. 31 - Piano HACCP_ENG.pdf | 11/27/2023 | 11/26/2026 |
| HACCP Process Flow Diagram | VALDIGRANO DI FLAVIO PAGANI SRL (corporate) | DO 8.5 rev. 15 - Flow Chart_confirmed january 2025.pdf | 2/24/2025 | 2/24/2027 |
| Label Sample | VALDIGRANO DI FLAVIO PAGANI SRL (corporate) | FUSILLI BOZZA.jpg | 11/21/2024 | 11/21/2025 |
| GMO | VALDIGRANO DI FLAVIO PAGANI SRL (corporate) | GMO Declaration 2025.pdf | 2/25/2025 | 2/25/2027 |
| Item Questionnaire | VALDIGRANO DI FLAVIO PAGANI SRL (corporate) | Item Questionnaire.pdf | 1/11/2024 | 1/10/2027 |
| California Prop. 65 | VALDIGRANO DI FLAVIO PAGANI SRL (corporate) | NotApplicable_CaliforniaProp65.pdf | 2/26/2025 | 2/26/2027 |
| Suitability Requirements | VALDIGRANO DI FLAVIO PAGANI SRL (corporate) | Suitability Requirements.pdf | 1/11/2024 | 1/10/2027 |
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Documents Up to Date
- 1 location
- 24 items
- 7 documents