Item
PASTA REGULAR SOUP EGG NOODLES (1412400000)
Extruded Egg Noodle 1/16" x 0.050" x 3/4" w/ 75% Durum Flour, 25% HRSW & 5.5% Egg Yolk
Durum Flour (Wheat), Wheat Flour, Egg Yolks, Niacin, Iron (Ferrous Sulfate), Thiamin
Mononitrate, Riboflavin, Folic Acid.
Pasta
Locations
| Location name | Address |
|---|
Documents
| Type | Location |
|---|---|
| Allergens | Phila Mac - Fair Lawn |
| Kosher | Phila Mac - Fair Lawn |
