Item
Blue Cheese Chunkettes (9415)
INGREDIENTS: AGED BLUE CHEESE (Milk, Cheese Cultures, Salt, Enzymes), WATER, PALM OIL, SODIUM AND CALCIUM CASEINATES, SALT, LACTIC ACID, CELLULOSE GUM, SODIUM PHOSPHATES, POTASSIUM SORBATE (preservative), XANTHAN GUM AND LOCUST BEAN GUM.
Dairy
Attributes
- Gluten-free
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Commercial Creamery Co. | 218 S. Birch St. Jerome, ID 83338 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Safety Data Sheet (SDS) | Commercial Creamery Co. | 9415 SDS 7-8-21.pdf | 9/30/2024 | 9/30/2027 |
| Product Specification Sheet | Commercial Creamery Co. | 9415 Spec 10-28-21.pdf | 9/30/2024 | 9/30/2027 |
| Allergens | Commercial Creamery Co. | Allergens.pdf | 5/28/2024 | 5/28/2026 |
| California Prop. 65 | Commercial Creamery Co. | California Prop 65 10-8-21.pdf | 5/12/2023 | 5/11/2025 |
| Country of Origin | Commercial Creamery Co. | Country of Origin.pdf | 9/27/2022 | 9/26/2025 |
| HARPC Food Safety Plan (Item) | Commercial Creamery Co. | HA - Chunkette Line 1-7-21.pdf | 5/17/2022 | 5/16/2025 |
| HACCP Process Flow Diagram | Commercial Creamery Co. | HARPC Chunkette 10-13-21.pdf | 4/19/2024 | 4/19/2026 |
| Item Questionnaire | Commercial Creamery Co. | Item Questionnaire.pdf | 5/17/2022 | 5/16/2025 |
| Lot Code | Commercial Creamery Co. | Lot Code Explanation 8-14-24.pdf | 9/30/2024 | 9/30/2027 |
| Kosher | Commercial Creamery Co. | NotApplicable_Kosher.pdf | 9/30/2024 | 9/30/2026 |
| Nutrition | Commercial Creamery Co. | Nutrition.pdf | 10/17/2024 | 10/17/2027 |
| Suitability Requirements | Commercial Creamery Co. | Suitability Requirements.pdf | 4/19/2024 | 4/19/2027 |
-
Documents Up to Date
- 2 locations
- 93 items
- 55 documents