Item
ONION IQF SLICED PIECES (4004)
3/8" Blanched Yellow IQF Blue Ribbon Onion Strips
Individually Quick Frozen Onions are made 100% of onions and are manufactured from fresh, sound, Spanish Sweet type onions. This product is trimmed, peeled, washed, diced, blanched, and individually quick frozen in accordance with Good Manufacturing Practices. The onions are all natural and do not contain any synthetic or artificial ingredients, preservatives or additives. They are GMO free. All onions are grown in the USA.
Vegetable
Locations
Location name | Address |
---|---|
Boardman Foods, Inc. | 71320 Columbia Blvd. Boardman, Oregon 97818 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Product Specification Sheet | Boardman Foods, Inc. | 4004 - Blue Ribbon Specification - CC (REV2) .pdf | 12/7/2023 | 12/6/2026 |
Allergens | Boardman Foods, Inc. | Allergens.pdf | 12/8/2023 | 12/7/2025 |
CoA Sample | Boardman Foods, Inc. | COA sample - 4004-733B.pdf | 12/14/2023 | 12/13/2025 |
Country of Origin | Boardman Foods, Inc. | Country of Origin.pdf | 12/6/2023 | 12/5/2026 |
HACCP Process Flow Diagram | Boardman Foods, Inc. | Flow Chart - IQF Onions from S25.24 IQF HACCP Food Safety Plan (REV23).pdf | 12/15/2023 | 12/14/2025 |
Food Contact Packaging Certificate of Compliance | Boardman Foods, Inc. | Food Contact Packaging Compliance Statement.pdf | 4/22/2025 | 4/22/2027 |
Halal | Boardman Foods, Inc. | Halal Statement - Onions.pdf | 12/6/2023 | 12/6/2024 |
Item Questionnaire | Boardman Foods, Inc. | Item Questionnaire.pdf | 12/6/2023 | 12/5/2026 |
Lot Code | Boardman Foods, Inc. | Lot Coding System.pdf | 12/5/2023 | 12/4/2026 |
National Bioengineered Food Disclosure Standard (Simplified) | Boardman Foods, Inc. | National Bioengineered Food Disclosure Standard (Simplified).pdf | 12/15/2023 | 12/14/2026 |
FSVP Assessment Form | Boardman Foods, Inc. | NotApplicable_FSVPAssessmentForm.pdf | 4/22/2025 | 4/22/2026 |
Nutrition | Boardman Foods, Inc. | Nutrition.pdf | 12/6/2023 | 12/5/2026 |
HACCP | Boardman Foods, Inc. | S25.24 IQF HACCP Food Safety Plan (REV23).pdf | 12/15/2023 | 12/14/2026 |
Safety Data Sheet (SDS) | Boardman Foods, Inc. | S31.1 SDS Exemption - Onions (REV2).pdf | 12/7/2023 | 12/6/2025 |
Ingredient Statement | Boardman Foods, Inc. | S31.4 Ingredient Statement.pdf | 12/6/2023 | 12/5/2024 |
Label Sample | Boardman Foods, Inc. | Sample Label - Blount 4004.pdf | 12/4/2024 | 12/4/2025 |
Suitability Requirements | Boardman Foods, Inc. | Suitability Requirements.pdf | 12/14/2023 | 12/13/2026 |

-
Responds quickly
- 2 locations
- 89 items
- 55 documents