Item
Brezel Twist (76283)
INGREDIENTS FOR CANADIAN MARKET: ENRICHED WHEAT FLOUR, WATER, VEGETABLE OIL SHORTENING (CANOLA OIL, PALM OIL, MODIFIED PALM OIL), SEA SALT, YEAST, MALTED BARLEY EXTRACT, SODIUM HYDROXIDE.
MAY CONTAIN: SESAME SEEDS, SOY.
INGRÉDIENTS DU MARCHÉ CANADIEN: FARINE DE BLÉ ENRICHIE, EAU, SHORTENING D'HUILE VÉGÉTALE (HUILE DE CANOLA, HUILE DE PALME, HUILE DE PALME MODIFIÉE), SEL DE MER, LEVURE, EXTRAIT D'ORGE MALTÉE, HYDROXYDE DE SODIUM.
PEUT CONTENIR: GRAINES DE SÉESAME, SOJA.
INGREDIENTS FOR US MARKET - ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID, ENZYME, REDUCED IRON, THIAMINE MONONITRATE, NIACIN, FOLIC ACID, RIBOFLAVIN), WATER, VEGETABLE OIL SHORTENING (PALM AND CANOLA OIL), SEA SALT, YEAST, MALTED BARLEY EXTRACT, SODIUM HYDROXIDE.
CONTAINS: WHEAT.
MAY CONTAIN: SOY.
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
Locations
| Location name | Address |
|---|---|
| Backerhaus Veit Ltd. | 6745 Invader Crescent Mississauga, ON L5T2B6 CAN |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| GMO | Backerhaus Veit Ltd. | 76283 - GMO Statement.pdf | 10/29/2019 | 10/28/2021 |
| Kosher | Backerhaus Veit Ltd. | 76283 - KOSHER Expiry Aug2024.pdf | 10/26/2023 | 8/31/2024 |
| Shelf Life | Backerhaus Veit Ltd. | 76283 - SHELF LIFE_May2023.pdf | 5/5/2023 | 5/4/2025 |
| Ingredient Statement | Backerhaus Veit Ltd. | 76283 - Spec Sheet Z9212.pdf | 7/31/2019 | 7/30/2020 |
| No Animal Ingredient Statement | Backerhaus Veit Ltd. | 76283_CofOrigin_June2020.xlsx | 6/8/2020 | 6/8/2021 |
| Label Sample | Backerhaus Veit Ltd. | 76283-Case label RICH approved_Jan2021.pdf | 5/5/2023 | 5/4/2024 |
| Allergens | Backerhaus Veit Ltd. | Allergens.pdf | 1/18/2022 | 1/18/2024 |
| Lot Code | Backerhaus Veit Ltd. | Backerhaus Veit Ltd - Lot Code Representation.pdf | 5/5/2023 | 5/4/2026 |
| HACCP Process Flow Diagram | Backerhaus Veit Ltd. | BV_Process Flow Chart.pdf | 1/31/2022 | 1/31/2024 |
| Country of Origin | Backerhaus Veit Ltd. | Country of Origin.pdf | 5/4/2023 | 5/3/2026 |
| HACCP | Backerhaus Veit Ltd. | HACCP PLAN.pdf | 1/15/2021 | 1/15/2024 |
| Item Questionnaire | Backerhaus Veit Ltd. | Item Questionnaire.pdf | 10/12/2021 | 10/11/2024 |
| Gluten | Backerhaus Veit Ltd. | NotApplicable_Gluten.pdf | 1/14/2019 | 1/14/2020 |
| Nutrition | Backerhaus Veit Ltd. | Nutrition.pdf | 7/17/2020 | 7/17/2023 |
| Suitability Requirements | Backerhaus Veit Ltd. | Suitability Requirements.pdf | 1/18/2022 | 1/17/2025 |
