Item
Monte Festivo (MONTFEST)

An aged goat cheese with a savory, robust and nutty flavor. Firm texture. It can be grated. Aged 6 months plus. Rubbed with an ancho chile/olive oil paste to form a thin, dark-red edible rind.
Pasteurized goat's milk, cultures, calf rennet powder (sodium chloride, rennet extract (chymosin, pepsin)), lipase powder (salt, nonfat dry milk, and kid lipase), and salt rubbed with ancho chile puree (ancho chiles, e.v. olive oil, and salt
Dairy
Locations
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Mozzarella Company | 2944 Elm St Dallas, TX 75226 |
Documents
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