Item

Castillo de Canena Smoked Olive Oil 250ml (CC260)

Award winning, elegant cold-smoked high quality Arbequina olive oil. This exceptional smoked oil is produced by slowly infusing the high quality Castillo Arbequina oil with naturally-produced, cold smoke from a mix of oak, beech and birch wood, which impart their unique characteristics into the oil. Undertones of caramel, vanilla and toffee can be detected in the final oil. This unique oil is divine on its own, or pair it with your favorite recipes to create more complexly flavored dishes. Named ‘best oil of 2015’ with a Sofi gold trophy at the summer fancy food show 2015. Since 1780, the Castillo de Canena estate has been producing exceptional oils in the Guadalquivir valley of Andalucia in the south of Spain.
olive oil from arbequina olives, natural smoke. No preservatives or artificial flavors
Fat / Oil
Locations
Location name Address
Culinary Collective 4620 Campus Place Suite 240 Mukilteo, WA 98275
Documents
Type Location File name Effective Expiration
Allergens Culinary Collective Allergens.pdf 1/27/2025 1/27/2027
Lot Code Culinary Collective Castillo Lot Code Explanation.docx 12/13/2024 12/13/2027
Country of Origin Culinary Collective Country of Origin.pdf 1/28/2025 1/28/2028
Product Specification Sheet Culinary Collective Spec Sheet - CC260 - Smoked Arbequina Olive Oil (1).pdf 3/3/2023 3/2/2026