Item
HARD SALAMI SEASONING (S08000)
DEXTROSE, SPICES, MUSTARD, GUM ARABIC, ROSEMARY EXTRACT, DEHYDRATED GARLIC, NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.
Use Instructions: USE 38.55 LBS SEASONING PER 2400 LBS MEAT.
Spice
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Newly weds Foods - Modesto | 437 S. McClure Road Modesto, CA 95357 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Newly weds Foods - Modesto | Allergens.pdf | 11/2/2021 | 11/2/2023 |
| Country of Origin | Newly weds Foods - Modesto | Country of Origin.pdf | 7/24/2019 | 7/23/2022 |
| Lot Code | Newly weds Foods - Modesto | LOT CODING (Seasonings) 2024.pdf | 3/14/2024 | 3/14/2027 |
| Nutrition | Newly weds Foods - Modesto | Nutrition.pdf | 7/24/2019 | 7/23/2022 |
| Suitability Requirements | Newly weds Foods - Modesto | Suitability Requirements.pdf | 7/24/2019 | 7/23/2022 |
-
Documents Up to Date
- 26 locations
- 922 items