Item
Roasted Onions Diced 3-8 (ONI-DI38-RS40)
Onion
Vegetable
Attributes
- Gluten-free
- Halal
- Ingredient declaration
- Kosher
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Harvest Food Group - OPC-P Processing | P.O. Box 3110 Pasco, WA 99302-3110 |
Documents
| Type | Location |
|---|---|
| CoA Sample | Harvest Food Group - OPC-P Processing |
| Gluten | Harvest Food Group - OPC-P Processing |
| GMO | Harvest Food Group - OPC-P Processing |
| Ingredient Statement | Harvest Food Group - OPC-P Processing |
| Product Specification Sheet | Harvest Food Group - OPC-P Processing |
| California Prop. 65 | Harvest Food Group - OPC-P Processing |
| Allergens | Harvest Food Group - OPC-P Processing |
| Country of Origin | Harvest Food Group - OPC-P Processing |
| HACCP | Harvest Food Group - OPC-P Processing |
| HACCP Process Flow Diagram | Harvest Food Group - OPC-P Processing |
| Label Sample | Harvest Food Group - OPC-P Processing |
| Item Questionnaire | Harvest Food Group - OPC-P Processing |
| Kosher | Harvest Food Group - OPC-P Processing |
| National Bioengineered Food Disclosure Standard (Simplified) | Harvest Food Group - OPC-P Processing |
| Irradiation Status Statement | Harvest Food Group - OPC-P Processing |
| Sewage Statement | Harvest Food Group - OPC-P Processing |
| BSE - TSE | Harvest Food Group - OPC-P Processing |
| GRAS/NDI/ODI Statement | Harvest Food Group - OPC-P Processing |
| Organic | Harvest Food Group - OPC-P Processing |
| Nutrition | Harvest Food Group - OPC-P Processing |
| Lot Code | Harvest Food Group - OPC-P Processing |
| Safety Data Sheet (SDS) | Harvest Food Group - OPC-P Processing |
| Suitability Requirements | Harvest Food Group - OPC-P Processing |
| No Animal Ingredient Statement | Harvest Food Group - OPC-P Processing |
| Vegan/Vegetarian Statement | Harvest Food Group - OPC-P Processing |
| Animal Testing Statement | Harvest Food Group - OPC-P Processing |
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Documents Up to Date
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