Item
Corn Starch (Native Corn Starch)
Native Corn Starch is produced by the corn wet milling process. Granular native starch when heated in an aqueous environment gelatinizes to produce a viscous colloidal solution with high binding power used as a thickening agent in the food industry and is an excellent source of bioadhesives as well.
Halal, Kosher and Non-GMO certified.
Starch
Locations
| Location name | Address |
|---|---|
| Matco Foods Limited | B -1/A S.I.T.E Phase 1 Matco Foods Limited Karachi, SD 75340 PAK |
Documents
| Type | Location |
|---|---|
| CoA Sample | Matco Foods Limited |
| Lot Code | Matco Foods Limited |
| Ingredient Statement | Matco Foods Limited |
