Item
KM NO1 SEMO FLR 50LB-FF (12476)
SEMOLINA (WHEAT), NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Bakery
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Ardent Mills-Hastings, MN | 2005 Vermillion Street Hastings, MN 55033 |
| Bakemark - Minneapolis, MN (Shakopee) | 4701 Valley Industrial Blvd So B Shakopee, MN 55379 |
Documents
| Type | Location |
|---|---|
| Label Sample | Bakemark - Minneapolis, MN (Shakopee) |
| Ingredient Statement | Bakemark - Minneapolis, MN (Shakopee) |
| CoA Sample | Bakemark - Minneapolis, MN (Shakopee) |
| Kosher | Bakemark - Minneapolis, MN (Shakopee) |
| Vegan/Vegetarian Statement | Bakemark - Minneapolis, MN (Shakopee) |
| HACCP Process Flow Diagram | Bakemark - Minneapolis, MN (Shakopee) |
| FSVP Assessment Form | Bakemark - Minneapolis, MN (Shakopee) |
| FSVP Assessment Form | Ardent Mills-Hastings, MN |
| Gluten | Bakemark - Minneapolis, MN (Shakopee) |
| Item Questionnaire | Bakemark - Minneapolis, MN (Shakopee) |
| Lot Code | Bakemark - Minneapolis, MN (Shakopee) |
| Melamine | Bakemark - Minneapolis, MN (Shakopee) |
| National Bioengineered Food Disclosure Standard (Simplified) | Bakemark - Minneapolis, MN (Shakopee) |
| GMO | Bakemark - Minneapolis, MN (Shakopee) |
| Suitability Requirements | Bakemark - Minneapolis, MN (Shakopee) |
