Item
CHEESE GOUDA smoked block (142013)
Ivanhoe Cheese Gouda Smoked 2x2.27kg RW
Milk, Salt, Calcium chloride, Bacterial culture, Microbial enzyme, Wood smoke
Lait, Sel, Chlorure de calcium, Culture bactérienne, Enzyme microbienne, Fumée de bois
Dairy
Locations
| Location name | Address |
|---|---|
| Ivanhoe Cheese | 11301 Hwy 62 N R.R. #5 Madoc, ONTRAIO K0K 2K0 CAN |
Documents
| Type | Location |
|---|---|
| Allergens | Ivanhoe Cheese |
| BSE / TSE Statement | Ivanhoe Cheese |
| Proposition 65 Statement | Ivanhoe Cheese |
| Country of Origin | Ivanhoe Cheese |
| Kosher | Ivanhoe Cheese |
| HACCP Process Flow Diagram | Ivanhoe Cheese |
| Halal | Ivanhoe Cheese |
| Safety Data Sheet (SDS) | Ivanhoe Cheese |
| Vegan / Vegetarian Status | Ivanhoe Cheese |
| Nutrition | Ivanhoe Cheese |
| GMO | Ivanhoe Cheese |
| Ingredient Declaration | Ivanhoe Cheese |
| Lot Code Explanation | Ivanhoe Cheese |
| Product Specification | Ivanhoe Cheese |
| Suitability Requirements | Ivanhoe Cheese |
