Item
Essential ER 100 (6039-20)
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), enzymes.
Dough Strengthener / Conditioner
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Vegan
- Non-GMO
Locations
Location name | Address |
---|---|
Lallemand Baking Solutions / Specialty Blending'N Packaging | 3200 Ridgeway Drive Mississauga, Ontario L5L 5Y6 CAN |
Lallemand Inc. | 1620 Prefontaine Montreal, Quebec H1W 2N8 CAN |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | Lallemand Baking Solutions / Specialty Blending'N Packaging | Allergens.pdf | 7/31/2024 | 7/31/2026 |
Country of Origin | Lallemand Baking Solutions / Specialty Blending'N Packaging | Country of Origin.pdf | 5/15/2024 | 5/15/2027 |
California Prop. 65 | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential and Fermaid Compliance statement - 2023 NA v2.pdf | 10/24/2023 | 10/23/2025 |
Irradiation Status Statement | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential and Fermaid Compliance statement - NA 2025.pdf | 4/15/2025 | 4/15/2027 |
Vegan/Vegetarian Statement | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential ER 100 Animal Free.pdf | 8/9/2024 | 8/9/2026 |
Halal | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential ER 100 Animal Free.pdf | 2/25/2025 | 2/25/2027 |
No Animal Ingredient Statement | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential ER 100 Animal Free.pdf | 4/15/2025 | 4/15/2026 |
Kosher | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential ER 100 Kosher.pdf | 1/1/2025 | 12/31/2025 |
Kosher | Lallemand Inc. | Essential ER 100 Kosher.pdf | 12/31/2024 | 12/31/2025 |
Label Sample | Lallemand Baking Solutions / Specialty Blending'N Packaging | ESSENTIAL ER 100 Label copy 2022.pdf | 2/25/2025 | 2/25/2026 |
Safety Data Sheet (SDS) | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential ER 100 SDS - 2023.pdf | 7/26/2023 | 7/25/2026 |
Product Specification Sheet | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential ER 100 TDS FINAL 2022.pdf | 12/6/2022 | 12/5/2025 |
GMO | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential ER 100 TDS.pdf | 2/7/2025 | 2/7/2027 |
Ingredient Statement | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential ER 100 TDS.pdf | 4/15/2025 | 4/14/2028 |
Shelf Life | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential ER 100 TDS.pdf | 4/15/2025 | 4/14/2028 |
HACCP Process Flow Diagram | Lallemand Inc. | HACCP Flow Chart Dough Conditioners 2024.pdf | 6/5/2024 | 6/5/2026 |
HACCP Process Flow Diagram | Lallemand Baking Solutions / Specialty Blending'N Packaging | HACCP Flow Chart Dough Conditioners 2024.pdf | 4/10/2025 | 4/10/2027 |
Item Questionnaire | Lallemand Baking Solutions / Specialty Blending'N Packaging | Item Questionnaire.pdf | 3/20/2025 | 3/19/2028 |
Lot Code | Lallemand Baking Solutions / Specialty Blending'N Packaging | lot code interpretation Essential and Fermaid 2023.pdf | 6/30/2023 | 6/29/2026 |
Lot Code | Lallemand Inc. | lot code interpretation Essential and Fermaid 2023.pdf | 2/7/2025 | 2/7/2028 |
National Bioengineered Food Disclosure Standard (Simplified) | Lallemand Baking Solutions / Specialty Blending'N Packaging | National Bioengineered Food Disclosure Standard (Simplified).pdf | 11/11/2022 | 11/10/2025 |
Halal | Lallemand Inc. | NotApplicable_Halal.pdf | 2/7/2025 | 2/7/2027 |
Nutrition | Lallemand Baking Solutions / Specialty Blending'N Packaging | Nutrition.pdf | 5/15/2024 | 5/15/2027 |
Suitability Requirements | Lallemand Inc. | Suitability Requirements.pdf | 2/7/2025 | 2/7/2028 |
Suitability Requirements | Lallemand Baking Solutions / Specialty Blending'N Packaging | Suitability Requirements.pdf | 3/17/2025 | 3/16/2028 |

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Documents Up to Date
- 26 locations
- 244 items