Item
Red Zola (1020)
Zola is a unique cheese with an Italian temperament. Zola incorporates the alluring, nutty, fine aged taste of Parmesan with the pliant, versatile texture of a young Gouda, making it easier to slice, shred or melt.
Pasteurized cow's milk, salt, cheese cultures, vegetarian rennet.
Contains: Milk
Dairy
Locations
| Location name | Address |
|---|---|
| FrieslandCampina Cheese B.V. Steenderen | Toldijkseweg 21 Steenderen, GE 7221 DB NLD |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Label Sample | FrieslandCampina Cheese B.V. Steenderen | 31334.jpeg | 7/24/2018 | 7/24/2019 |
| HACCP | FrieslandCampina Cheese B.V. Steenderen | FC-HACCP-10072017.pdf | 7/10/2017 | 7/9/2020 |
| HACCP Process Flow Diagram | FrieslandCampina Cheese B.V. Steenderen | FC-HACCP-10072017_NatureRipened_FlowProcessandCCPs.pdf | 7/10/2017 | 7/10/2019 |
| Item Questionnaire | FrieslandCampina Cheese B.V. Steenderen | Item Questionnaire.pdf | 7/5/2018 | 7/5/2019 |
| Lot Code | FrieslandCampina Cheese B.V. Steenderen | Lot Code Explanation.pdf | 3/13/2018 | 3/12/2021 |
| Gluten | FrieslandCampina Cheese B.V. Steenderen | NotApplicable_Gluten.pdf | 7/17/2018 | 7/16/2020 |
| GMO | FrieslandCampina Cheese B.V. Steenderen | NotApplicable_GMO.pdf | 7/5/2018 | 7/4/2020 |
| Halal | FrieslandCampina Cheese B.V. Steenderen | NotApplicable_Halal.pdf | 7/5/2018 | 7/5/2023 |
| Kosher | FrieslandCampina Cheese B.V. Steenderen | NotApplicable_Kosher.pdf | 7/5/2018 | 7/5/2023 |
| Organic | FrieslandCampina Cheese B.V. Steenderen | NotApplicable_Organic.pdf | 7/5/2018 | 7/5/2023 |
| Ingredient Statement | FrieslandCampina Cheese B.V. Steenderen | Red Zola.xls | 6/19/2018 | 6/19/2019 |
| Product Specification Sheet | FrieslandCampina Cheese B.V. Steenderen | Red Zola.xls | 6/27/2018 | 6/26/2021 |
| Shelf Life | FrieslandCampina Cheese B.V. Steenderen | Red Zola.xls | 6/27/2018 | 6/26/2020 |
| Food Contact Packaging Certificate of Compliance | FrieslandCampina Cheese B.V. Steenderen | RFC CB-ST-011 Packaging materials and food safety 180501.pdf | 5/1/2018 | 4/30/2020 |
