Item

OAT FIBER 50# (00-70530-00)

Oat Fiber
Grain / Cereal
Attributes
  • Ingredient declaration
  • Kosher
  • PHO-free
  • Vegan
  • Non-GMO
Locations
Location name Address
LA CROSSE MILLING 105 HWY 35 PO BOX 86 COCHRANE, WI 54622
Documents
Type Location File name Effective Expiration
Food Contact Packaging Certificate of Compliance LA CROSSE MILLING 2024 PROAMPAC - FOOD CONTACT PACKAGING COMPLIANCE PACKET - Lacrosse Milling.pdf 1/2/2024 1/1/2026
Kosher LA CROSSE MILLING 2025 La Crosse Milling Kosher Certificate.pdf 1/1/2025 12/31/2025
Allergens LA CROSSE MILLING Allergens.pdf 2/28/2025 2/28/2027
Country of Origin LA CROSSE MILLING Country of Origin.pdf 11/2/2022 11/1/2025
CoA Sample LA CROSSE MILLING E-COA OAT FIBER.pdf 1/2/2025 1/2/2027
Item Questionnaire LA CROSSE MILLING Item Questionnaire.pdf 9/21/2021 9/20/2024
Organic LA CROSSE MILLING NotApplicable_Organic.pdf 11/4/2019 --
No Animal Ingredient Statement LA CROSSE MILLING REG-FS-ADM-250 La Crosse Milling Animal Derived Materials Statement.pdf 1/2/2025 1/2/2026
GMO LA CROSSE MILLING REG-FS-BIOE-240 LaCrosse Milling Bioengineered Food Status Statement.pdf 1/2/2024 1/1/2026
California Prop. 65 LA CROSSE MILLING REG-FS-CaProp65-240 LaCrosse Milling California Prop 65 Statement.pdf 1/2/2024 1/1/2026
Gluten LA CROSSE MILLING REG-FS-GLUTEN-250 LaCrosse Milling Gluten Statement.pdf 1/2/2025 1/2/2027
GRAS/NDI/ODI Statement LA CROSSE MILLING REG-FS-GRAS-230 LaCrosse Milling GRAS Statement.pdf 1/2/2023 1/1/2026
HACCP LA CROSSE MILLING REG-FS-HACCP PLAN SUMMARY- FOOD-240 LaCrosse Milling HACCP SUMMARY.pdf 1/2/2024 1/1/2027
HACCP Process Flow Diagram LA CROSSE MILLING REG-FS-HACCP-FlowDiagramFIBER-230 LaCrosse Milling General HAACP Process Flow Chart for FIBER.pdf 1/2/2023 1/1/2025
HARPC Food Safety Plan (Item) LA CROSSE MILLING REG-FS-HARPC PC-240 LaCrosse Milling Food Safety Statement.pdf 1/2/2024 1/1/2027
Heavy Metal LA CROSSE MILLING REG-FS-HM-240 LaCrosse Milling Heavy Metals Testing Statement.pdf 1/2/2024 1/1/2026
Irradiation Status Statement LA CROSSE MILLING REG-FS-IRRAD-ETO-240 LaCrosse Milling Irradiation-ETO Statement.pdf 1/2/2024 1/1/2026
EtO Statement LA CROSSE MILLING REG-FS-IRRAD-ETO-240 LaCrosse Milling Irradiation-ETO Statement.pdf 1/2/2024 1/1/2026
Melamine LA CROSSE MILLING REG-FS-NAD-230 LaCrosse Milling No Additives Statement.pdf 1/2/2023 1/2/2024
Residual Statement LA CROSSE MILLING REG-FS-NAD-250 LaCrosse Milling No Additives Statement.pdf 1/2/2025 1/2/2026
Natural LA CROSSE MILLING REG-FS-NATURALOF-250 LaCrosse Milling Natural Statement for Oat Fiber.pdf 1/2/2025 1/2/2026
Animal Testing Statement LA CROSSE MILLING REG-FS-NO ANIMAL TESTING-240 LaCrosse Milling No Animal Testing Statement.pdf 1/2/2024 1/1/2026
Ingredient Statement LA CROSSE MILLING REG-FS-OATINGST-250 La Crosse Milling Oat Products Ingredient Statement.pdf 1/2/2025 1/2/2028
Lot Code LA CROSSE MILLING REG-FS-OatLCE-240 LaCrosse Milling OAT Lot Coding Explanation.pdf 1/2/2024 1/1/2027
Shelf Life LA CROSSE MILLING REG-FS-OatSSL-240 LaCrosse Milling OAT Storage-Shelf Life Statement.pdf 1/2/2024 1/1/2026
Pesticide LA CROSSE MILLING REG-FS-PESTICIDE-230 LaCrosse Milling Pesticide Statement.pdf 1/2/2023 1/1/2025
Sewage Statement LA CROSSE MILLING REG-FS-SEWER-250 LaCrosse Milling Sewer Sludge Statement.pdf 1/2/2025 1/2/2027
BSE - TSE LA CROSSE MILLING REG-FS-TSE-240 La Crosse Milling BSE TSE STATEMENT.pdf 1/2/2024 1/1/2027
Halal LA CROSSE MILLING REG-FS-YHALAL-230 LaCrosse Milling Yoshon Halal Statement.pdf 1/2/2023 1/1/2026
Safety Data Sheet (SDS) LA CROSSE MILLING SAFETY DATA SHEET- OAT PRODUCTS-2025.pdf 1/2/2025 1/2/2028
Label Sample LA CROSSE MILLING SPC-BL-FOOD OFIBER-230 - LaCrosse Milling Company OAT FIBER BAG LABEL - CONVENTIONAL & ORGANIC SPEC.pdf 1/2/2023 1/2/2024
Label Claims LA CROSSE MILLING SPC-BL-FOOD OFIBER-230 - LaCrosse Milling Company OAT FIBER BAG LABEL - CONVENTIONAL & ORGANIC SPEC.pdf 1/2/2023 1/1/2025
Product Specification Sheet LA CROSSE MILLING SPC-QSP-FOOD OATFIBER-230 LaCrosse Milling Company OAT FIBER SPEC.pdf 1/2/2023 1/1/2026
Suitability Requirements LA CROSSE MILLING Suitability Requirements.pdf 3/8/2023 3/7/2026