Item
Apple Puree Concentrate 38 Brix (100029)
Apple Puree Concentrate is prepared from clean, sound, fresh or chilled apples (Malus domestica). The apples are washed, culled, milled, preheated, depectinized, pureed with appropriate screen to remove seeds, concentrated under vacuum, chilled, and packaged frozen. Ascorbic acid can be used in the processing to prevent enzymatic browning of the product.
99.98% Apples, <0.01% Enzymes, <0.01% Ascorbic Acid
Processed fruit
Locations
| Location name | Address |
|---|---|
| Pacific Coast Fruit Products Ltd. | 34352 INDUSTRIAL WAY ABBOTSFORD, BC V2S7M6 CAN |
Documents
| Type | Location |
|---|---|
| Allergens | Pacific Coast Fruit Products Ltd. |
| Product Specification Sheet | Pacific Coast Fruit Products Ltd. |
| Country of Origin | Pacific Coast Fruit Products Ltd. |
| HACCP Process Flow Diagram | Pacific Coast Fruit Products Ltd. |
| HACCP | Pacific Coast Fruit Products Ltd. |
| Lot Code | Pacific Coast Fruit Products Ltd. |
| EtO Statement | Pacific Coast Fruit Products Ltd. |
| GMO | Pacific Coast Fruit Products Ltd. |
| Heavy Metal | Pacific Coast Fruit Products Ltd. |
| Pesticide | Pacific Coast Fruit Products Ltd. |
| Nutrition | Pacific Coast Fruit Products Ltd. |
| Kosher | Pacific Coast Fruit Products Ltd. |
| Irradiation Status Statement | Pacific Coast Fruit Products Ltd. |
| CoA Sample | Pacific Coast Fruit Products Ltd. |
| Suitability Requirements | Pacific Coast Fruit Products Ltd. |
