Item
Watermelon Puree Acidified with Ascorbic (70000992)
watermelons, ascorbic acid
Fruit
Locations
Location name | Address |
---|---|
Kerr by Ingredion - Salem | 2340 Hyacinth Street NE Salem, OR 97301 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
CoA Sample | Kerr by Ingredion - Salem | 70000992 Watermelon Puree Acidified with Ascorbic - COA Example.PDF | 1/24/2025 | 1/24/2027 |
Label Sample | Kerr by Ingredion - Salem | 70000992 Watermelon Puree Acidified with Ascorbic - Label Example.pdf | 1/24/2025 | 1/24/2026 |
Gluten | Kerr by Ingredion - Salem | 70000992 Watermelon Puree, Acidified with Ascorbic - Gluten Statement.pdf | 2/21/2023 | 2/20/2025 |
Heavy Metal | Kerr by Ingredion - Salem | 70000992 Watermelon Puree, Acidified with Ascorbic - Pesticides and HM Statement.pdf | 2/21/2023 | 2/20/2025 |
Pesticide | Kerr by Ingredion - Salem | 70000992 Watermelon Puree, Acidified with Ascorbic - Pesticides and HM Statement.pdf | 2/21/2023 | 2/20/2025 |
Sewage Statement | Kerr by Ingredion - Salem | 70000992 Watermelon Puree, Acidified with Ascorbic - Sewage Sludge Statement.pdf | 2/21/2023 | 2/20/2025 |
Vegan/Vegetarian Statement | Kerr by Ingredion - Salem | 70000992 Watermelon Puree, Acidified with Ascorbic - Vegan Statement.pdf | 2/21/2023 | 2/20/2025 |
No Animal Ingredient Statement | Kerr by Ingredion - Salem | 70000992 Watermelon Puree, Acidified with Ascorbic - Vegan Statement.pdf | 2/21/2023 | 2/21/2024 |
BSE - TSE | Kerr by Ingredion - Salem | BSE TSE Statement - Kerr.pdf | 2/27/2024 | 2/26/2027 |
California Prop. 65 | Kerr by Ingredion - Salem | California Prop 65 Statement - Kerr.pdf | 3/17/2023 | 3/16/2025 |
EtO Statement | Kerr by Ingredion - Salem | Ethylene Oxide Statement - Kerr.pdf | 2/27/2024 | 2/26/2026 |
FSVP Assessment Form | Kerr by Ingredion - Salem | FSVP Assessment Form.pdf | 1/23/2025 | 1/23/2026 |
Item Questionnaire | Kerr by Ingredion - Salem | Item Questionnaire.pdf | 1/24/2025 | 1/24/2028 |
Lot Code | Kerr by Ingredion - Salem | Lot Coding Explanation - Kerr.pdf | 2/27/2024 | 2/26/2027 |
National Bioengineered Food Disclosure Standard (Simplified) | Kerr by Ingredion - Salem | National Bioengineered Food Disclosure Standard (Simplified).pdf | 1/23/2025 | 1/23/2028 |
Food Contact Packaging Certificate of Compliance | Kerr by Ingredion - Salem | Packaging Food Grade Statement - Kerr.pdf | 2/17/2023 | 2/16/2025 |
Irradiation Status Statement | Kerr by Ingredion - Salem | Radiological Hazard Statement - Kerr.pdf | 2/27/2024 | 2/26/2026 |
Suitability Requirements | Kerr by Ingredion - Salem | Suitability Requirements.pdf | 1/24/2025 | 1/24/2028 |
Ingredient Statement | Kerr by Ingredion - Salem | TraceGains 'Ingredient Statement' Statement - Kerr by Ingredion.pdf | 2/27/2024 | 2/26/2027 |
Shelf Life | Kerr by Ingredion - Salem | Watermelon Puree Acidifed with Ascorbic Acid 70000992 Product Specification.pdf | 8/24/2022 | 8/23/2025 |
Product Specification Sheet | Kerr by Ingredion - Salem | Watermelon Puree Acidifed with Ascorbic Acid 70000992 Product Specification.pdf | 8/24/2022 | 8/23/2025 |

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