Item
Classic French Hoagie Dough (21411)
INGREDIENTS: ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF: YEAST, SALT, DEXTROSE, FAVA BEAN FLOUR, SUGAR, XANTHAN GUM, PREGELATINIZED WHEAT STARCH, CALCIUM DISPHOSPHATE, MONO-AND DIGLYCERIDES, PREGELATINIZED WHEAT STARCH, SUNFLOWER LECITHIN, GUAR GUM, ASCORBIC ACID, ENZYMES, SOY LECITHIN, UNENRICHED SEMOLINA, WHEAT STARCH, WHEY, EGG, VITAL WHEAT GLUTEN. CONTAINS: WHEAT, SOY, MILK, EGG.
Locations
Location name | Address |
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Baker Boy | 170 GTA Drive Dickinson, North Dakota 58601 |
Documents
Type | Location |
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Allergens | Baker Boy |
Product Specification Sheet | Baker Boy |
Item Questionnaire | Baker Boy |
Nutrition | Baker Boy |
Lot Code | Baker Boy |
Country of Origin | Baker Boy |
HACCP Process Flow Diagram | Baker Boy |
Ingredient Statement | Baker Boy |
California Prop. 65 | Baker Boy |
Suitability Requirements | Baker Boy |

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