Item
RESR MSB SIG MASH POT N/S (71117.02513)
POTATOES, WHOLE MILK, BUTTER (SWEET CREAM [MILK], SALT), SALT, POTASSIUM SORBATE (PRESERVATIVE), MONO- AND DIGLYCERIDES, BLACK PEPPER.
Ready-to-eat
Locations
| Location name | Address |
|---|---|
| Topeka Baked - Production Facility 21 | 3167 SE 10th street Topeka, KS 66607 |
Documents
| Type | Location |
|---|---|
| Product Specification Sheet | Topeka Baked - Production Facility 21 |
| Ingredient Statement | Topeka Baked - Production Facility 21 |
| Allergens | Topeka Baked - Production Facility 21 |
| California Prop. 65 | Topeka Baked - Production Facility 21 |
| HACCP Process Flow Diagram | Topeka Baked - Production Facility 21 |
| Item Questionnaire | Topeka Baked - Production Facility 21 |
| Country of Origin | Topeka Baked - Production Facility 21 |
| Nutrition | Topeka Baked - Production Facility 21 |
| Lot Code | Topeka Baked - Production Facility 21 |
| Suitability Requirements | Topeka Baked - Production Facility 21 |
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Documents Up to Date
- 16 locations
- 209 items
- 139 documents