Item
306/1oz UL HNY MUST MAYO (13005)
CANOLA OIL, WATER, SUGAR, DIJON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TURMERIC, TARTARIC ACID, SPICES), EGG YOLK, HONEY, LESS THAN 2% OF MODIFIED CORN STARCH, SALT, DISTILLED VINEGAR, MUSTARD FLOUR, STABILIZER BLEND (XANTHAN GUM, CARRAGEENAN), APPLE CIDER VINEGAR, DRIED GARLIC, DRIED ONION, NATURAL FLAVOR.
Other
Locations
Location name | Address |
---|---|
Litehouse, Inc. Corporate | 100 Litehouse Drive Sandpoint, ID 83864 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Label Sample | Litehouse, Inc. Corporate | 13005.PNG | 2/20/2019 | 2/20/2020 |
Product Specification Sheet | Litehouse, Inc. Corporate | 13005_56030_Honey Mustard Mayo_Spec_2.21.19.pdf | 2/21/2019 | 2/20/2022 |
Lot Code | Litehouse, Inc. Corporate | 13005_56030_Honey Mustard Mayo_Spec_2.21.19.pdf | 2/21/2019 | 2/20/2022 |
Shelf Life | Litehouse, Inc. Corporate | 13005_56030_Honey Mustard Mayo_Spec_2.21.19.pdf | 2/21/2019 | 2/20/2021 |
Allergens | Litehouse, Inc. Corporate | Allergens.pdf | 3/14/2019 | 3/13/2021 |
HACCP Process Flow Diagram | Litehouse, Inc. Corporate | HACCP - Pillow Process Flow.pdf | 3/24/2021 | 3/24/2023 |
Item Questionnaire | Litehouse, Inc. Corporate | Item Questionnaire.pdf | 1/25/2019 | 1/25/2020 |

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Documents Up to Date
- 5 locations
- 232 items
- 41 documents