Item
850/12 G DRY GT PARM PPK (10000419)
Dairy
Locations
Location name | Address |
---|---|
Sargento - Kiel WI | 1 Persnickety Place Kiel, WI 53042 |
Sargento - Plymouth WI | 1 Persnickety Place Plymouth, WI 53073 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Ingredient Statement | Sargento - Plymouth WI | 10000419 PTDS.PDF | 4/22/2020 | 4/22/2021 |
Product Specification Sheet | Sargento - Plymouth WI | 10000419 PTDS.PDF | 4/22/2020 | 4/22/2023 |
Lot Code | Sargento - Plymouth WI | 10000419 PTDS.PDF | 4/22/2020 | 4/22/2023 |
Shelf Life | Sargento - Plymouth WI | 10000419 PTDS.PDF | 4/22/2020 | 4/22/2022 |
Label Sample | Sargento - Kiel WI | 10000419_Case Label.pdf | 2/14/2020 | 2/13/2021 |
Label Sample | Sargento - Plymouth WI | 10000419_Case Label.pdf | 6/30/2021 | 6/30/2022 |
GMO | Sargento - Kiel WI | 10000419_GMO Statement.pdf | 2/15/2020 | 2/14/2022 |
Ingredient Statement | Sargento - Kiel WI | 10000419_PTDS DRY GT PARM 22020.pdf | 2/14/2020 | 2/13/2021 |
Product Specification Sheet | Sargento - Kiel WI | 10000419_PTDS DRY GT PARM 22020.pdf | 2/17/2020 | 2/16/2023 |
CoA Sample | Sargento - Kiel WI | COA template.pdf | 1/1/2019 | 12/31/2020 |
CoA Sample | Sargento - Plymouth WI | COA template.pdf | 6/25/2020 | 6/25/2022 |
Country of Origin | Sargento - Kiel WI | Country of Origin.pdf | 3/5/2020 | 3/5/2023 |
Country of Origin | Sargento - Plymouth WI | Country of Origin.pdf | 7/22/2020 | 7/22/2023 |
HACCP Process Flow Diagram | Sargento - Plymouth WI | Food Safety Plan Process Flow - Shreds.pdf | 1/1/2022 | 1/1/2024 |
GMO | Sargento - Plymouth WI | GMO Statement.pdf | 2/16/2022 | 2/16/2024 |
Heavy Metal | Sargento - Kiel WI | Heavy Metals Statement.pdf | 1/3/2020 | 1/4/2021 |
Lot Code | Sargento - Kiel WI | Lot Code Explanation.pdf | 1/20/2020 | 1/19/2023 |
BSE - TSE | Sargento - Kiel WI | NotApplicable_BSETSE.pdf | 4/23/2020 | 4/23/2023 |
BSE - TSE | Sargento - Plymouth WI | NotApplicable_BSETSE.pdf | 6/24/2020 | 6/24/2023 |
Gluten | Sargento - Kiel WI | NotApplicable_Gluten.pdf | 4/23/2020 | 4/23/2021 |
Gluten | Sargento - Plymouth WI | NotApplicable_Gluten.pdf | 6/25/2020 | 6/25/2021 |
Halal | Sargento - Kiel WI | NotApplicable_Halal.pdf | 4/23/2020 | -- |
Halal | Sargento - Plymouth WI | NotApplicable_Halal.pdf | 6/25/2020 | -- |
Kosher | Sargento - Kiel WI | NotApplicable_Kosher.pdf | 6/15/2020 | -- |
Kosher | Sargento - Plymouth WI | NotApplicable_Kosher.pdf | 6/25/2020 | -- |
Melamine | Sargento - Kiel WI | NotApplicable_Melamine.pdf | 5/6/2020 | 5/6/2021 |
Melamine | Sargento - Plymouth WI | NotApplicable_Melamine.pdf | 6/30/2021 | 6/30/2022 |
Nutrition | Sargento - Plymouth WI | NotApplicable_Nutrition.pdf | 6/25/2020 | 6/25/2023 |
Shelf Life | Sargento - Kiel WI | NotApplicable_ShelfLife.pdf | 1/20/2020 | 1/20/2025 |
Suitability Requirements | Sargento - Plymouth WI | NotApplicable_SuitabilityRequirements.pdf | 9/23/2020 | 9/23/2023 |
Nutrition | Sargento - Kiel WI | Nutrition.pdf | 4/22/2020 | 4/22/2023 |
California Prop. 65 | Sargento - Kiel WI | Prop 65 Statement .pdf | 11/6/2019 | 11/5/2021 |
California Prop. 65 | Sargento - Plymouth WI | Prop 65 Statement.pdf | 1/1/2021 | 1/1/2023 |
Safety Data Sheet (SDS) | Sargento - Kiel WI | SDS Statement.pdf | 1/1/2019 | 12/31/2020 |
HACCP Process Flow Diagram | Sargento - Kiel WI | Shreds Food Safety Plan Process Flow.pdf | 1/20/2020 | 1/20/2021 |