Item
QUICK COOKING ROLLED OATS - SACK (00-70110-00)
Rolled oats
Quick Cooking Rolled Oats
Grain / Cereal
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
- Non-GMO
Applications
- Bread/Bakery Products
- Beverages
- Cosmetics
- Grains/Cereals/Flours
- Functional Beverages
Features & benefits
- Made/Grown in the USA
- Plant-based
- Conventional
Locations
Location name | Address |
---|---|
LA CROSSE MILLING | 105 HWY 35 PO BOX 86 COCHRANE, WI 54622 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Heavy Metal | LA CROSSE MILLING | 2024 4th Quarter - HEAVY METALS.pdf | 3/18/2025 | 3/18/2027 |
Pesticide | LA CROSSE MILLING | 2024 4TH QUARTER - OATS PESTICIDE.pdf | 3/18/2025 | 3/18/2027 |
Food Contact Packaging Certificate of Compliance | LA CROSSE MILLING | 2024 PROAMPAC - FOOD CONTACT PACKAGING COMPLIANCE PACKET - Lacrosse Milling.pdf | 1/2/2024 | 1/1/2026 |
Kosher | LA CROSSE MILLING | 2025 La Crosse Milling Kosher Certificate.pdf | 1/1/2025 | 12/31/2025 |
Allergens | LA CROSSE MILLING | Allergens.pdf | 3/7/2025 | 3/7/2027 |
Country of Origin | LA CROSSE MILLING | Country of Origin.pdf | 2/28/2025 | 2/28/2028 |
Dietary Supplement Questionnaire | LA CROSSE MILLING | Dietary Supplement Questionnaire.pdf | 6/3/2024 | 6/3/2025 |
CoA Sample | LA CROSSE MILLING | E-COA QK.pdf | 1/2/2024 | 1/1/2026 |
FSVP Assessment Form | LA CROSSE MILLING | FSVP Assessment Form.pdf | 2/4/2025 | 2/4/2026 |
Item Questionnaire | LA CROSSE MILLING | Item Questionnaire.pdf | 6/13/2022 | 6/12/2025 |
National Bioengineered Food Disclosure Standard (Simplified) | LA CROSSE MILLING | National Bioengineered Food Disclosure Standard (Simplified).pdf | 2/4/2025 | 2/4/2028 |
Organic | LA CROSSE MILLING | NotApplicable_Organic.pdf | 12/28/2021 | -- |
Nutrition | LA CROSSE MILLING | Nutrition.pdf | 12/3/2024 | 12/3/2027 |
No Animal Ingredient Statement | LA CROSSE MILLING | REG-FS-ADM-250 La Crosse Milling Animal Derived Materials Statement.pdf | 1/2/2025 | 1/2/2026 |
GMO | LA CROSSE MILLING | REG-FS-BIOE-250 LaCrosse Milling Bioengineered Food Status Statement.pdf | 2/28/2025 | 2/28/2027 |
California Prop. 65 | LA CROSSE MILLING | REG-FS-CaProp65-250 LaCrosse Milling California Prop 65 Statement.pdf | 3/14/2025 | 3/14/2027 |
Gluten | LA CROSSE MILLING | REG-FS-GLUTEN-250 LaCrosse Milling Gluten Statement.pdf | 1/2/2025 | 1/2/2027 |
GRAS/NDI/ODI Statement | LA CROSSE MILLING | REG-FS-GRAS-230 LaCrosse Milling GRAS Statement.pdf | 1/2/2023 | 1/1/2026 |
HACCP | LA CROSSE MILLING | REG-FS-HACCP PLAN SUMMARY- FOOD-250 LaCrosse Milling HACCP SUMMARY.pdf | 3/14/2025 | 3/13/2028 |
HACCP Process Flow Diagram | LA CROSSE MILLING | REG-FS-HACCP-FlowDiagramOW-250 LaCrosse Milling General HAACP Process Flow Chart for OATS & WHEAT.pdf | 2/28/2025 | 2/28/2027 |
HARPC Food Safety Plan (Item) | LA CROSSE MILLING | REG-FS-HARPC PC-240 LaCrosse Milling Food Safety Statement.pdf | 1/2/2024 | 1/1/2027 |
EtO Statement | LA CROSSE MILLING | REG-FS-IRRAD-ETO-250 LaCrosse Milling Irradiation-ETO Statement.pdf | 3/14/2025 | 3/14/2027 |
Irradiation Status Statement | LA CROSSE MILLING | REG-FS-IRRAD-ETO-250 LaCrosse Milling Irradiation-ETO Statement.pdf | 3/14/2025 | 3/14/2027 |
WADA/NSF/NFL Statement | LA CROSSE MILLING | REG-FS-NAD-240 LaCrosse Milling No Additives Statement.pdf | 1/2/2024 | 1/1/2026 |
Melamine | LA CROSSE MILLING | REG-FS-NAD-250 LaCrosse Milling No Additives Statement.pdf | 1/2/2025 | 1/2/2026 |
Phthalate Esters Letter | LA CROSSE MILLING | REG-FS-NAD-250 LaCrosse Milling No Additives Statement.pdf | 1/2/2025 | 1/2/2026 |
Residual Statement | LA CROSSE MILLING | REG-FS-NAD-250 LaCrosse Milling No Additives Statement.pdf | 1/2/2025 | 1/2/2026 |
Natural | LA CROSSE MILLING | REG-FS-NATURAL-250 LaCrosse Milling Natural Claim Statement.pdf | 1/2/2025 | 1/2/2026 |
Animal Testing Statement | LA CROSSE MILLING | REG-FS-NO ANIMAL TESTING-240 LaCrosse Milling No Animal Testing Statement.pdf | 1/2/2024 | 1/1/2026 |
Ingredient Statement | LA CROSSE MILLING | REG-FS-OATINGST-250 La Crosse Milling Oat Products Ingredient Statement.pdf | 2/28/2025 | 2/28/2028 |
Lot Code | LA CROSSE MILLING | REG-FS-OatLCE-250 LaCrosse Milling OAT Lot Coding Explanation.pdf | 3/18/2025 | 3/17/2028 |
Shelf Life | LA CROSSE MILLING | REG-FS-OatSSL-250 LaCrosse Milling OAT Storage-Shelf Life Statement.pdf | 3/18/2025 | 3/17/2028 |
Sewage Statement | LA CROSSE MILLING | REG-FS-SEWER-250 LaCrosse Milling Sewer Sludge Statement.pdf | 3/18/2025 | 3/18/2027 |
BSE - TSE | LA CROSSE MILLING | REG-FS-TSE-250 La Crosse Milling BSE TSE STATEMENT.pdf | 2/28/2025 | 2/28/2028 |
Vegan/Vegetarian Statement | LA CROSSE MILLING | REG-FS-VEGAN-240 LaCrosse Milling Vegan Statement.pdf | 1/2/2024 | 1/1/2026 |
Halal | LA CROSSE MILLING | REG-FS-YHALAL-250 LaCrosse Milling Yoshon Halal Statement.pdf | 2/28/2025 | 2/28/2027 |
Safety Data Sheet (SDS) | LA CROSSE MILLING | SAFETY DATA SHEET- OAT PRODUCTS-2025.pdf | 1/2/2025 | 1/2/2028 |
Label Sample | LA CROSSE MILLING | SPC-BL-FOOD QK-250 - LaCrosse Milling Company QUICK COOKING ROLLED OATS BAG LABEL SPEC.pdf | 1/2/2025 | 1/2/2026 |
Product Specification Sheet | LA CROSSE MILLING | SPC-QSP-FOOD QK-250 LaCrosse Milling Company QUICK COOKING ROLLED OATS SPEC.pdf | 3/18/2025 | 3/17/2028 |
Suitability Requirements | LA CROSSE MILLING | Suitability Requirements.pdf | 2/28/2025 | 2/28/2028 |