Item
HLF COD SQR BRD 4Z (10003220)
INGREDIENTS: COD, BLEACHED WHEAT FLOUR, WATER, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: WHITE CORN FLOUR, NATURAL FLAVOR, SUGAR, CANOLA OIL, SALT, SPICES, YEAST, GARLIC POWDER, ONION POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), PAPRIKA EXTRACT (COLOR).
Protein - Fish
Locations
| Location name | Address |
|---|
Documents
| Type | Location |
|---|---|
| Lot Code | High Liner Foods/Icelandic-High Liner Foods/Icelandic - Lunenburg |
| Product Specification Sheet | High Liner Foods/Icelandic-High Liner Foods/Icelandic - Lunenburg |
| Ingredient Statement | High Liner Foods/Icelandic-High Liner Foods/Icelandic - Lunenburg |
| Allergens | High Liner Foods/Icelandic-High Liner Foods/Icelandic - Lunenburg |
| Country of Origin | High Liner Foods/Icelandic-High Liner Foods/Icelandic - Lunenburg |
| HACCP Process Flow Diagram | High Liner Foods/Icelandic-High Liner Foods/Icelandic - Lunenburg |
| Item Questionnaire | High Liner Foods/Icelandic-High Liner Foods/Icelandic - Lunenburg |
| Nutrition | High Liner Foods/Icelandic-High Liner Foods/Icelandic - Lunenburg |
| California Prop. 65 | High Liner Foods/Icelandic-High Liner Foods/Icelandic - Lunenburg |
| Suitability Requirements | High Liner Foods/Icelandic-High Liner Foods/Icelandic - Lunenburg |
