Item
Pasteurized Process Colored Sharp Cheddar Cheese - No Sorbic Acid (87-3090-103 (Formerly 1038037CS26-N))
Pasteurized Process Cheddar Cheese, Hi-Melt firm body suitable for dicing or shredding, "Sharp" Cheddar cheese flavor and has a restricted Hi-Melt in conventional or microwave oven.
Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt, Annatto and Paprika (Color). Added when
diced: Powdered Cellulose (to prevent caking), Natamycin (preservative).
Dairy
Attributes
- Gluten-free
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
Location name | Address |
---|---|
Ornua Ingredients North America- Hilbert, WI | N. 7630 County Hwy BB Hilbert, WI 54129 |
Documents
Type | Location |
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Allergens | Ornua Ingredients North America- Hilbert, WI |
CoA Sample | Ornua Ingredients North America- Hilbert, WI |
Country of Origin | Ornua Ingredients North America- Hilbert, WI |
Item Questionnaire | Ornua Ingredients North America- Hilbert, WI |
Nutrition | Ornua Ingredients North America- Hilbert, WI |
Product Specification Sheet | Ornua Ingredients North America- Hilbert, WI |
Shelf Life | Ornua Ingredients North America- Hilbert, WI |
Ingredient Statement | Ornua Ingredients North America- Hilbert, WI |
Suitability Requirements | Ornua Ingredients North America- Hilbert, WI |

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