RED BALSAMIC VIN 2-1 GAL (586463GR)

INGREDIENTS: WATER, SOYBEAN OIL AND/OR CANOLA OIL, BALSAMIC VINEGAR (WINE VINEGAR, CONCENTRATED GRAPE MUST, CARAMEL COLOR), INVERTED SUGAR, SHERRY WINE, RED WINE VINEGAR, ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), EXTRA VIRGIN OLIVE OIL, SALT, CONTAINS LESS THAN 2% OF: BASIL, DEHYDRATED GARLIC, DEHYDRATED ONION, DEHYDRATED RED BELL PEPPER, DIJON MUSTARD (WHITE DISTILLED VINEGAR, WATER, #1 GRADE MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, ONION POWDER, SPICES, TURMERIC, NATURAL FLAVORS), DISTILLED VINEGAR, EXTRACTIVE OF RICE, LEMON JUICE CONCENTRATE, SHALLOTS, SPICES, XANTHAN GUM. ALLERGEN (US): MILK ALLERGEN (CANADA): MILK, MUSTARD, SULPHITES

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