Item
Peach Cobbler Flavor MWNI (28-99-0055)
Propylene Glycol, Water, Alcohol, Natural Flavor
Flavor
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Edgar A. Weber & Company | 549 Palwaukee Drive Wheeling, Illinois 60090 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Ingredient Statement | Edgar A. Weber & Company | 28-99-0055 - Breakdown.pdf | 2/7/2022 | 2/7/2023 |
| Vegan/Vegetarian Statement | Edgar A. Weber & Company | 28-99-0055 Peach Cobbler_Vegan stmt.pdf | 10/12/2021 | 10/12/2023 |
| California Prop. 65 | Edgar A. Weber & Company | 28-99-0055 Proposition 65 does not contain.pdf | 2/7/2022 | 2/7/2024 |
| CoA Sample | Edgar A. Weber & Company | 28-99-0055_2035066-coa.pdf | 2/7/2022 | 2/7/2024 |
| Gluten | Edgar A. Weber & Company | 28-99-0055-gluten.pdf | 2/7/2022 | 2/7/2023 |
| GMO | Edgar A. Weber & Company | 28-99-0055-gmo.pdf | 2/7/2022 | 2/7/2024 |
| Kosher | Edgar A. Weber & Company | 28-99-0055-koshcert.pdf | 12/31/2021 | 12/31/2022 |
| Safety Data Sheet (SDS) | Edgar A. Weber & Company | 28-99-0055-sds.pdf | 2/7/2022 | 2/6/2025 |
| Allergens | Edgar A. Weber & Company | Allergens.pdf | 2/4/2021 | 2/4/2023 |
| Animal Testing Statement | Edgar A. Weber & Company | Animal Testing Statement.pdf | 10/12/2021 | 10/12/2023 |
| Country of Origin | Edgar A. Weber & Company | Country of Origin.pdf | 2/4/2021 | 2/4/2024 |
| HACCP | Edgar A. Weber & Company | HACCP Liquid Flavorings and Color Solutions.pdf | 1/23/2020 | 12/18/2021 |
| Heavy Metal | Edgar A. Weber & Company | Heavy Metals Statement-USP.pdf | 2/7/2022 | 2/7/2024 |
| Item Questionnaire | Edgar A. Weber & Company | Item Questionnaire.pdf | 2/7/2022 | 2/6/2025 |
| Lot Code | Edgar A. Weber & Company | Lot IdentificationQPM-016.pdf | 1/23/2020 | 9/24/2020 |
| National Bioengineered Food Disclosure Standard (Simplified) | Edgar A. Weber & Company | National Bioengineered Food Disclosure Standard (Simplified).pdf | 10/12/2021 | 10/11/2024 |
| Nutrition | Edgar A. Weber & Company | Nutrition.pdf | 1/23/2020 | 1/22/2021 |
