Item

Hamburger, Pepper, Onion, Parmesan 4.5" (2350)

Hamburger, Pepper, Onion, Parmesan 4.5"
Hamburger, Pepper, Onion, Parmesan 4.5" ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, DOUGH CONDITIONER (POTATO FLOUR, SALT, WHEAT FLOUR, CULTURED WHEAT FLOUR, MALT BARLEY FLOUR, MONOGLYCERIDES, GUAR GUM, ENZYMES, A ASCORBIC ACID), SUGAR, PARMESAN ROMANO CHEESE (PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CULTURE, SALT, ENZYMES], RAMANO CHEESE [PASTEURIZED PART-SKIM MILK, CULTURE, SALT, ENZYMES]), YEAST, BLACK PEPPER, CALCIUM PROPIONATE, DEHYDRATED ONION FLAKES, SESAME FLOUR.
Baked Good
Locations
Location name Address
Stone Ground Bakery 1025 South 700 West Salt Lake City, UT 84104
Documents
Type Location
Product Specification Stone Ground Bakery
Ingredient Declaration Stone Ground Bakery
Lot Code Explanation Stone Ground Bakery
Allergens Stone Ground Bakery
HACCP Process Flow Diagram Stone Ground Bakery
Item Questionnaire Stone Ground Bakery
Nutrition Stone Ground Bakery