Item
Artichoke Marinated Quartered in glass jar 212ml square TCAS-0501 (PRE011800)
Artichoke, water, sunflower oil, distilled vinegar, spices (allspice, black pepper, cinnamon, mustard, oregano, parsley, red pepper, salt, dextrose, ascorbic acid and silicon dioxide), salt, citric acid, ascorbic acid, dehydrated garlic and dehydrated onion.
Contains: Mustard
Vegetable
Locations
| Location name | Address |
|---|---|
| VIRU FROZEN S.A. | Panamericana Norte KM 521 - Viru - La Libertad Trujillo, Viru 13621 PER |
Documents
| Type | Location |
|---|---|
| Heavy Metal | VIRU FROZEN S.A. |
| Label Sample | VIRU FROZEN S.A. |
| Allergens | VIRU FROZEN S.A. |
| Pesticide | VIRU FROZEN S.A. |
| Kosher | VIRU FROZEN S.A. |
| Ingredient Statement | VIRU FROZEN S.A. |
| Shelf Life | VIRU FROZEN S.A. |
| Country of Origin | VIRU FROZEN S.A. |
| GMO | VIRU FROZEN S.A. |
| Product Specification Sheet | VIRU FROZEN S.A. |
| Item Questionnaire | VIRU FROZEN S.A. |
| Lot Code | VIRU FROZEN S.A. |
| No Animal Ingredient Statement | VIRU FROZEN S.A. |
| Organic | VIRU FROZEN S.A. |
| Safety Data Sheet (SDS) | VIRU FROZEN S.A. |
| Nutrition | VIRU FROZEN S.A. |
| CoA Sample | VIRU FROZEN S.A. |
| HACCP Process Flow Diagram | VIRU FROZEN S.A. |
| HACCP | VIRU FROZEN S.A. |