Item
Speck in Trio with Napoli & Milano (16350)
Speck: pork, salt, spices, dextrose, sodium ascorbate, sodium nitrite.
Unc. Salame Napoli uncured Salami seasoned with salt and pepper = pork, salt, seasoning (Swiss chard extract, radish extract, carrot extract, acerola extract, maltodextrin, salt, paprika, chili, dextrose, flavor), dextrose, spices, white wine, lactic acid starter culture.
Uncured Salame Genoa = pork, salt, seasoning (extract of Swiss chard, radish and carrot, acerola, maltodextrin, salt), dextrose, white wine, pepper, garlic, lactic acid starter culture.
Locations
| Location name | Address |
|---|---|
| AIA USA LLC - Corporate | 361 Research dr Harrisonburg, VA 22802 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Shelf Life | AIA USA LLC - Corporate | 16350 Shelf-Life.pdf | 1/31/2025 | 1/31/2028 |
| HACCP Process Flow Diagram | AIA USA LLC - Corporate | AIA USA Flow Chart 2025.pdf | 1/28/2025 | 1/28/2027 |
| HACCP | AIA USA LLC - Corporate | AIA USA HACCP 2025.pdf | 1/28/2025 | 1/28/2028 |
| Allergens | AIA USA LLC - Corporate | Allergens.pdf | 4/18/2025 | 4/18/2027 |
| Ingredient Statement | AIA USA LLC - Corporate | Ingredient statement 16350.pdf | 2/26/2025 | 2/26/2028 |
| Item Questionnaire | AIA USA LLC - Corporate | Item Questionnaire.pdf | 1/30/2025 | 1/30/2028 |
| Gluten | AIA USA LLC - Corporate | NotApplicable_Gluten.pdf | 1/29/2025 | 1/29/2027 |
| Irradiation Status Statement | AIA USA LLC - Corporate | NotApplicable_IrradiationStatusStatement.pdf | 2/26/2025 | 2/26/2027 |
| Natural | AIA USA LLC - Corporate | NotApplicable_Natural.pdf | 1/31/2025 | 1/31/2026 |
| Lot Code | AIA USA LLC - Corporate | Traceability Statement.pdf | 2/26/2025 | 2/26/2028 |
