Item
ROSE SHORE TK BK FLT PIZZA BBQ 9.40 Z (WF-2009)
BBQ Recipe Chicken Flatbread Pizza
Crust (Enriched Unbleached Wheat Flour [Wheat Flour, Malted Barley Flour, Ascorbic Acid Added as a Dough Conditioner, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Whole Wheat Flour, Soybean Oil, Yeast, Nonfat Dry Milk, Sugar, Contains Less than 2% of the Following: Salt, Dry Sourdough of Rye [Water, Fermented Rye Flour, Salt], Extra Virgin Olive Oil, Enzymes, Wheat Starch), Low Moisture Mozzarella Cheese (Cultured Pasteurized Milk, Salt, Enzymes), BBQ Sauce (Water, Sugar, Molasses, Tomato Paste, Vinegar [White Distilled Vinegar, Water], Corn Starch, Pineapple Concentrate, Salt, Natural Smoke Flavor, Fully Refined Soybean Oil, Xanthan Gum, Citric Acid, Allspice, Cayenne Pepper, Dehydrated Garlic, Dehydrated Onion, Black Pepper, Worcestershire Sauce [Apple Cider Vinegar, Water, Molasses, Tamari [Water, Soybeans, Salt, Alcohol, Koji], Cane Sugar, Salt, Tamarind, Ginger, Lemon Juice Concentrate, Garlic Powder, Onion Powder, Xanthan Gum, Shiitake Mushroom Powder, Allspice, Red Pepper, Orange Extract, Clove, Natural Smoke Flavor, Lemon Extract], Black Pepper), Cooked Chicken (Chicken, Water, Salt), Red Onions,
Unsmoked Provolone Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color).
Allergens: Wheat, Milk, Soy
Frozen Pizza
Locations
Location name | Address |
---|---|
Rose & Shore Inc. | 5151 Alcoa Ave Vernon, CA 90058 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | Rose & Shore Inc. | Allergens.pdf | 12/15/2023 | 12/14/2025 |
Nutrition | Rose & Shore Inc. | Nutrition.pdf | 12/15/2023 | 12/14/2026 |
Product Specification Sheet | Rose & Shore Inc. | WF-2009 WinCo-Specification-Form.docx | 12/7/2023 | 12/6/2026 |