Item
Soft Bake CD-MI (Soft Bake CD-MI)
Sodium propionate, Potassium Sorbate, Monoglycerides, Wheat Flour, Guar Gum, Xantham Gum, Cellulose Gum, Enzymes, Silicone Dioxide
Preservative
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| J&K Ingredients, Inc | 160 East 5th St Paterson, NJ 07524 |
Documents
| Type | Location |
|---|---|
| Pesticide | J&K Ingredients, Inc |
| HACCP | J&K Ingredients, Inc |
| HACCP Process Flow Diagram | J&K Ingredients, Inc |
| Lot Code | J&K Ingredients, Inc |
| Allergens | J&K Ingredients, Inc |
| CoA Sample | J&K Ingredients, Inc |
| Country of Origin | J&K Ingredients, Inc |
| Item Questionnaire | J&K Ingredients, Inc |
| Kosher | J&K Ingredients, Inc |
| Gluten | J&K Ingredients, Inc |
| Halal | J&K Ingredients, Inc |
| National Bioengineered Food Disclosure Standard (Simplified) | J&K Ingredients, Inc |
| Nutrition | J&K Ingredients, Inc |
| Safety Data Sheet (SDS) | J&K Ingredients, Inc |
| Label Sample | J&K Ingredients, Inc |
| Suitability Requirements | J&K Ingredients, Inc |
| Sewage Statement | J&K Ingredients, Inc |
| GMO | J&K Ingredients, Inc |
| Shelf Life | J&K Ingredients, Inc |
| Ingredient Statement | J&K Ingredients, Inc |
| Product Specification Sheet | J&K Ingredients, Inc |
