Item

Golden Grill® Russet Hashbrowns 6/40.5oz ctn (10084)

INGREDIENTS: POTATOES, SALT, CONTAINS 2% OR LESS OF: DEXTROSE, MONO AND DIGLYCERIDES, FRESHNESS PRESERVED WITH (SODIUM BISULFITE).
Potatoes
Attributes
  • Gluten-free
  • Halal
  • Ingredient declaration
  • Kosher
  • PHO-free
  • Vegan
  • Non-GMO
Locations
Location name Address
Basic American Foods - Blackfoot 415 W Collins Rd Blackfoot, ID 83221
Documents
Type Location File name Effective Expiration
Label Sample Basic American Foods - Blackfoot 10084 Carton Graphics.jpg 2/14/2025 2/14/2026
Kosher Basic American Foods - Blackfoot 10084 Kosher 2025.pdf 12/26/2024 12/31/2025
Residual Statement Basic American Foods - Blackfoot 10084 Solvents.pdf 2/14/2025 2/14/2026
Vegan/Vegetarian Statement Basic American Foods - Blackfoot 10084 Vegetarian Vegan Statement.pdf 9/20/2023 9/20/2028
CoA Sample Basic American Foods - Blackfoot 10084_COA.pdf 1/18/2023 1/18/2027
Product Specification Sheet Basic American Foods - Blackfoot 10084_prodspec.pdf 5/5/2022 5/4/2025
Lot Code Basic American Foods - Blackfoot 10084_prodspec.pdf 5/5/2022 5/4/2025
Irradiation Status Statement Basic American Foods - Blackfoot 10084_prodspec.pdf 5/5/2022 5/4/2024
Ingredient Statement Basic American Foods - Blackfoot 10084_prodspec.pdf 5/3/2023 5/2/2024
GMO Basic American Foods - Blackfoot 10084_prodspec.pdf 5/9/2024 5/9/2026
Gluten Basic American Foods - Blackfoot allergen10084.pdf 7/17/2024 7/17/2026
No Animal Ingredient Statement Basic American Foods - Blackfoot Allergens.pdf 1/18/2023 1/18/2024
Allergens Basic American Foods - Blackfoot Allergens.pdf 1/24/2025 1/24/2027
Country of Origin Basic American Foods - Blackfoot Country of Origin.pdf 1/18/2023 1/17/2026
EtO Statement Basic American Foods - Blackfoot ETO, PPO, Irradiation.pdf 5/3/2023 5/3/2025
Phthalate Esters Letter Basic American Foods - Blackfoot Food Grade Packaging.pdf 5/16/2023 5/15/2024
Food Contact Packaging Certificate of Compliance Basic American Foods - Blackfoot Food Grade Packaging.pdf 4/2/2024 4/2/2026
HACCP Process Flow Diagram Basic American Foods - Blackfoot GG Premium HACCP.pdf 5/3/2023 5/2/2025
HARPC Food Safety Plan (Item) Basic American Foods - Blackfoot HACCP Statement.pdf 1/19/2023 1/19/2024
HACCP Basic American Foods - Blackfoot HACCP Statement.pdf 1/25/2024 1/24/2027
Heavy Metal Basic American Foods - Blackfoot Heavy Metals.pdf 5/13/2024 5/13/2026
Item Questionnaire Basic American Foods - Blackfoot Item Questionnaire.pdf 2/6/2023 2/5/2026
Melamine Basic American Foods - Blackfoot Melamine.pdf 5/11/2023 5/10/2024
BSE - TSE Basic American Foods - Blackfoot NotApplicable_BSETSE.pdf 5/3/2023 5/2/2026
Organic Basic American Foods - Blackfoot NotApplicable_Organic.pdf 2/2/2023 2/2/2024
Nutrition Basic American Foods - Blackfoot Nutrition.pdf 1/18/2023 1/17/2026
Pesticide Basic American Foods - Blackfoot Pesticide.pdf 5/17/2024 5/17/2026
California Prop. 65 Basic American Foods - Blackfoot Prop 65.pdf 2/20/2024 2/19/2026
Safety Data Sheet (SDS) Basic American Foods - Blackfoot SDS Pieces.pdf 5/4/2022 5/4/2027
Suitability Requirements Basic American Foods - Blackfoot Suitability Requirements.pdf 1/30/2023 1/29/2026