Item
Golden Grill® Russet Hashbrowns 6/40.5oz ctn (10084)
INGREDIENTS: POTATOES, SALT, CONTAINS 2% OR LESS OF: DEXTROSE, MONO AND DIGLYCERIDES, FRESHNESS PRESERVED WITH (SODIUM BISULFITE).
Potatoes
Attributes
- Gluten-free
- Halal
- Ingredient declaration
- Kosher
- PHO-free
- Vegan
- Non-GMO
Locations
Location name | Address |
---|---|
Basic American Foods - Blackfoot | 415 W Collins Rd Blackfoot, ID 83221 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Label Sample | Basic American Foods - Blackfoot | 10084 Carton Graphics.jpg | 2/14/2025 | 2/14/2026 |
Kosher | Basic American Foods - Blackfoot | 10084 Kosher 2025.pdf | 12/26/2024 | 12/31/2025 |
Residual Statement | Basic American Foods - Blackfoot | 10084 Solvents.pdf | 2/14/2025 | 2/14/2026 |
Vegan/Vegetarian Statement | Basic American Foods - Blackfoot | 10084 Vegetarian Vegan Statement.pdf | 9/20/2023 | 9/20/2028 |
CoA Sample | Basic American Foods - Blackfoot | 10084_COA.pdf | 1/18/2023 | 1/18/2027 |
Product Specification Sheet | Basic American Foods - Blackfoot | 10084_prodspec.pdf | 5/5/2022 | 5/4/2025 |
Lot Code | Basic American Foods - Blackfoot | 10084_prodspec.pdf | 5/5/2022 | 5/4/2025 |
Irradiation Status Statement | Basic American Foods - Blackfoot | 10084_prodspec.pdf | 5/5/2022 | 5/4/2024 |
Ingredient Statement | Basic American Foods - Blackfoot | 10084_prodspec.pdf | 5/3/2023 | 5/2/2024 |
GMO | Basic American Foods - Blackfoot | 10084_prodspec.pdf | 5/9/2024 | 5/9/2026 |
Gluten | Basic American Foods - Blackfoot | allergen10084.pdf | 7/17/2024 | 7/17/2026 |
No Animal Ingredient Statement | Basic American Foods - Blackfoot | Allergens.pdf | 1/18/2023 | 1/18/2024 |
Allergens | Basic American Foods - Blackfoot | Allergens.pdf | 1/24/2025 | 1/24/2027 |
Country of Origin | Basic American Foods - Blackfoot | Country of Origin.pdf | 1/18/2023 | 1/17/2026 |
EtO Statement | Basic American Foods - Blackfoot | ETO, PPO, Irradiation.pdf | 5/3/2023 | 5/3/2025 |
Phthalate Esters Letter | Basic American Foods - Blackfoot | Food Grade Packaging.pdf | 5/16/2023 | 5/15/2024 |
Food Contact Packaging Certificate of Compliance | Basic American Foods - Blackfoot | Food Grade Packaging.pdf | 4/2/2024 | 4/2/2026 |
HACCP Process Flow Diagram | Basic American Foods - Blackfoot | GG Premium HACCP.pdf | 5/3/2023 | 5/2/2025 |
HARPC Food Safety Plan (Item) | Basic American Foods - Blackfoot | HACCP Statement.pdf | 1/19/2023 | 1/19/2024 |
HACCP | Basic American Foods - Blackfoot | HACCP Statement.pdf | 1/25/2024 | 1/24/2027 |
Heavy Metal | Basic American Foods - Blackfoot | Heavy Metals.pdf | 5/13/2024 | 5/13/2026 |
Item Questionnaire | Basic American Foods - Blackfoot | Item Questionnaire.pdf | 2/6/2023 | 2/5/2026 |
Melamine | Basic American Foods - Blackfoot | Melamine.pdf | 5/11/2023 | 5/10/2024 |
BSE - TSE | Basic American Foods - Blackfoot | NotApplicable_BSETSE.pdf | 5/3/2023 | 5/2/2026 |
Organic | Basic American Foods - Blackfoot | NotApplicable_Organic.pdf | 2/2/2023 | 2/2/2024 |
Nutrition | Basic American Foods - Blackfoot | Nutrition.pdf | 1/18/2023 | 1/17/2026 |
Pesticide | Basic American Foods - Blackfoot | Pesticide.pdf | 5/17/2024 | 5/17/2026 |
California Prop. 65 | Basic American Foods - Blackfoot | Prop 65.pdf | 2/20/2024 | 2/19/2026 |
Safety Data Sheet (SDS) | Basic American Foods - Blackfoot | SDS Pieces.pdf | 5/4/2022 | 5/4/2027 |
Suitability Requirements | Basic American Foods - Blackfoot | Suitability Requirements.pdf | 1/30/2023 | 1/29/2026 |