Item
1/4 diced ham (B39-CP6229)
Pork, Water, Sodium Lactate, Salt, Dextrose, Corn Syrup Solids, Sodium Phosphate, Smoke Flavor, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.
Ready-to-eat
Locations
| Location name | Address |
|---|---|
| BrucePac, Inc. Woodburn, OR | 380 South Pacific Hwy 99E Woodburn, OR 97071 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | BrucePac, Inc. Woodburn, OR | Allergens.pdf | 2/4/2025 | 2/4/2027 |
| CoA Sample | BrucePac, Inc. Woodburn, OR | COA Example.pdf | 2/4/2025 | 2/4/2027 |
| Country of Origin | BrucePac, Inc. Woodburn, OR | Country of Origin.pdf | 2/4/2025 | 2/4/2028 |
| California Prop. 65 | BrucePac, Inc. Woodburn, OR | CP6229 California Prop 65 Letter.pdf | 2/5/2025 | 2/5/2027 |
| Item Questionnaire | BrucePac, Inc. Woodburn, OR | Item Questionnaire.pdf | 2/5/2025 | 2/5/2028 |
| National Bioengineered Food Disclosure Standard (Simplified) | BrucePac, Inc. Woodburn, OR | National Bioengineered Food Disclosure Standard (Simplified).pdf | 2/4/2025 | 2/4/2028 |
| Halal | BrucePac, Inc. Woodburn, OR | NotApplicable_Halal.pdf | 2/4/2025 | 2/4/2027 |
| Label Sample | BrucePac, Inc. Woodburn, OR | PSCP6229 (B39) 3PG.pdf | 1/14/2025 | 1/14/2026 |
| Lot Code | BrucePac, Inc. Woodburn, OR | PSCP6229 (B39) 3PG.pdf | 1/14/2025 | 1/14/2028 |
| Safety Data Sheet (SDS) | BrucePac, Inc. Woodburn, OR | PSCP6229 (B39) 3PG.pdf | 1/14/2025 | 1/14/2028 |
