Item
Parm-Rich (BDF0091A)
Parmesan Cheese (Part Skim Milk, Cheese Cultures, Salt and Enzymes), Whey, Buttermilk, Sodium Phosphate, and Salt.
Dairy
Locations
| Location name | Address |
|---|---|
| Bluegrass Ingredients - Glasgow | 1117 Cleveland Avenue Glasgow, KY 42141 |
| Bluegrass Ingredients - Springfield | 606 West Main Street Springfield, KY 40069 |
| Bluegrass Ingredients, Inc. - Glasgow | 1117 Cleveland Ave Glasgow, KY 42141 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Bluegrass Ingredients, Inc. - Glasgow | Allergens.pdf | 3/10/2025 | 3/10/2027 |
| GMO | Bluegrass Ingredients - Glasgow | BDF0091A Bioengineered Food Statement.pdf | 2/21/2024 | 2/20/2026 |
| GMO | Bluegrass Ingredients - Springfield | BDF0091A Bioengineered Food Statement.pdf | 2/21/2024 | 2/20/2026 |
| CoA Sample | Bluegrass Ingredients - Springfield | BDF0091A EXAMPLE COA.pdf | 9/24/2024 | 9/24/2026 |
| Label Sample | Bluegrass Ingredients - Glasgow | BDF0091A LABEL.pdf | 9/10/2024 | 9/10/2025 |
| Label Sample | Bluegrass Ingredients - Springfield | BDF0091A LABEL.pdf | 9/10/2024 | 9/10/2025 |
| California Prop. 65 | Bluegrass Ingredients - Springfield | BDF0091A Prop 65 Statement.pdf | 1/25/2023 | 1/24/2025 |
| California Prop. 65 | Bluegrass Ingredients - Glasgow | BDF0091A Prop 65 Statement.pdf | 1/25/2023 | 1/24/2025 |
| California Prop. 65 | Bluegrass Ingredients, Inc. - Glasgow | BDF0091A Prop 65 Statement.pdf | 12/27/2024 | 12/27/2026 |
| Ingredient Statement | Bluegrass Ingredients - Glasgow | BDF0091A Spec.pdf | 1/16/2024 | 1/15/2025 |
| Ingredient Statement | Bluegrass Ingredients - Springfield | BDF0091A Spec.pdf | 1/16/2024 | 1/15/2025 |
| CoA Sample | Bluegrass Ingredients - Glasgow | BDF0091A.pdf | 1/10/2025 | 1/10/2027 |
| Lot Code | Bluegrass Ingredients - Springfield | F15 6 Lot Code Interpretation 1-08-2024.pdf | 1/8/2024 | 1/7/2027 |
| HACCP Process Flow Diagram | Bluegrass Ingredients - Springfield | F4.15 HACCP Packet 20240125.pdf | 1/25/2024 | 1/24/2026 |
| HACCP | Bluegrass Ingredients - Springfield | F4.15 HACCP Packet 20240125.pdf | 1/25/2024 | 1/24/2027 |
| Food Contact Packaging Certificate of Compliance | Bluegrass Ingredients - Glasgow | Food Packaging Statement.pdf | 1/13/2022 | 1/13/2024 |
| Food Contact Packaging Certificate of Compliance | Bluegrass Ingredients - Springfield | Food Packaging Statement.pdf | 1/12/2023 | 1/11/2025 |
| Item Questionnaire | Bluegrass Ingredients - Springfield | Item Questionnaire.pdf | 1/5/2024 | 1/4/2027 |
| HACCP | Bluegrass Ingredients - Glasgow | PC1.11 - HARPC Overview Glasgow 20231109.pdf | 11/9/2023 | 11/8/2026 |
| HACCP Process Flow Diagram | Bluegrass Ingredients - Glasgow | PC1.1a Dryer Flow Chart 20231109.pdf | 11/9/2023 | 11/8/2025 |
| Lot Code | Bluegrass Ingredients - Glasgow | Q106-2 Lot Code Interpretation 20230531.pdf | 5/31/2023 | 5/30/2026 |
| Irradiation Status Statement | Bluegrass Ingredients - Springfield | Radiation Statement BDF0091A.pdf | 10/17/2024 | 10/17/2026 |
| Sewage Statement | Bluegrass Ingredients - Springfield | Sewage Sludge Statement.pdf | 1/9/2023 | 1/8/2025 |
| Sewage Statement | Bluegrass Ingredients - Glasgow | Sewage Sludge Statement.pdf | 1/9/2023 | 1/8/2025 |
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Documents Up to Date
- 3 locations
- 219 items
- 96 documents