Item

Apple Puree Concentrate 32° Brix, Aseptic (39210J10)

apples, ascorbic acid
Fruit
Attributes
  • Gluten-free
  • Ingredient declaration
  • Kosher
  • PHO-free
  • Ready-to-Eat (RTE)
  • Vegan
  • Non-GMO
Locations
Location name Address
Kerr by Ingredion - Salem 2340 Hyacinth Street NE Salem, OR 97301
Documents
Type Location File name Effective Expiration
Allergens Kerr by Ingredion - Salem Allergens.pdf 9/7/2021 9/7/2023
Ingredient Statement Kerr by Ingredion - Salem Apple Puree Concentrate 32 Brix Aseptic 39210J10JX Product Specification.pdf 2/25/2022 2/25/2023
Product Specification Sheet Kerr by Ingredion - Salem Apple Puree Concentrate 32° Brix, Aseptic 39210J10 Product Specification.pdf 5/12/2025 5/11/2028
Country of Origin Kerr by Ingredion - Salem Country of Origin.pdf 12/7/2022 12/6/2025
Item Questionnaire Kerr by Ingredion - Salem Item Questionnaire.pdf 9/27/2021 9/26/2024
GMO Kerr by Ingredion - Salem Kerr Product Information File - Juices & Purees 2025-05-12.pdf 5/12/2025 5/12/2027
Heavy Metal Kerr by Ingredion - Salem Kerr Product Information File - Juices & Purees 2025-05-12.pdf 5/12/2025 5/12/2027
Pesticide Kerr by Ingredion - Salem Kerr Product Information File - Juices & Purees 2025-05-12.pdf 5/12/2025 5/12/2027
Kosher Kerr by Ingredion - Salem Kerr Salem - All Products Kosher Certificate.pdf 7/1/2024 6/30/2025
HACCP Kerr by Ingredion - Salem Kerr Salem - Apple Puree Concentrates HACCP 2021 CCPs.pdf 5/6/2021 5/5/2024
HACCP Process Flow Diagram Kerr by Ingredion - Salem Kerr Salem - Aseptic Packaging - Flow Chart 2025-01-09.pdf 5/12/2025 5/12/2027
Lot Code Kerr by Ingredion - Salem Lot Coding Explanation - Kerr Concentrates.pdf 1/11/2021 1/11/2024
Organic Kerr by Ingredion - Salem NotApplicable_Organic.pdf 9/4/2019 --
Nutrition Kerr by Ingredion - Salem Nutrition.pdf 12/29/2022 12/28/2025
Safety Data Sheet (SDS) Kerr by Ingredion - Salem SDS Exemption Statement - Kerr.pdf 2/1/2022 1/31/2025
Suitability Requirements Kerr by Ingredion - Salem Suitability Requirements.pdf 2/3/2023 2/2/2026
Kerr by Ingredion