Item
COCOA NIBS, RAW (RAW COCOA NIBS)

Our Cocoa Nibs contains phytosterols (especially beta-sitosterol) that block the absorption of cholesterol from the diet. It also contains polyphenols, antioxidants that prevent atherosclerotic processes.
Peruvian Cocoa
Cocoa / Chocolate
Applications
- Bread/Bakery Products
- Confections
Functions
- Antioxidant
- Color
- Flavor
- Fiber Source
Features & benefits
- Locally Produced
- Vegetarian
Tags
- Intense Chocolate Flavor
- Nutrient Rich
- Versatile Ingredient
Locations
Location name | Address |
---|---|
AGRONEGOCIOS WIRACCOCHA DEL PERU SAC (corporate) | Jirón Los Próceres 201, San Juan Bautista Huamanga, AYA 05002 PER |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Product Specification Sheet | AGRONEGOCIOS WIRACCOCHA DEL PERU SAC (corporate) | WP-AC-FT-29 NIBS DE CACAO RAW - V08.pdf | 4/17/2025 | 4/16/2028 |